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OEFP 223: Food Specialties II
4.00 Credits
New Mexico State University-Main Campus
4 cr. Practical techniques of preparation and proper use of herbs and spices, spirits, seasonings, garnishes, and some flambe procedures pertaining to on-the-job establishment. Food preparations and food costs. Corequisite: OEFP 221.
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OEFP 225: Food Service Applications
4.00 Credits
New Mexico State University-Main Campus
4 cr. Techniques used in preparation of advanced food items using meat, fish, poultry, soups, sauces, and vegetables. Emphasis on proper book keeping procedures. Corequisite: OEFP 221.
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OEFP 225 - Food Service Applications
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OEFP 235: Food Specialties III
4.00 Credits
New Mexico State University-Main Campus
4 cr. Types of dining services appropriate for coffee shops, dining rooms, banquets, and buffets. State requirements concerning beverage service in different atmospheres and aspects of customer satisfaction. Corequisite: OEFP 221. The following courses are offered at the branch campuses only.
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OEFS 101: Basic Firefighter
8.00 Credits
New Mexico State University-Main Campus
8 cr. (6+6P) Basic concepts and methodologies of fire suppression. Meets or exceeds NFPA standards. Branch Campuses Only.
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OEFS 101 - Basic Firefighter
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OEFS 102: Fire Fighter IB
4.00 Credits
New Mexico State University-Main Campus
4 cr. (3+3P) Continuation of basic concepts and methodologies of fire suppression. Meets or exceeds NFPA standards. Prerequisite: OEFS 101.
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OEFS 102 - Fire Fighter IB
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OEFS 103: Physical Awareness
1.00 Credits
New Mexico State University-Main Campus
1 cr. (2P) Physical fitness awareness for the physical requirements of fire fighting. Graded S/U.
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OEFS 103 - Physical Awareness
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OEFS 104: Firefighter II
8.00 Credits
New Mexico State University-Main Campus
8 cr. (6+6P) Advances concepts and methodologies of fire suppression. Meets and exceeds NFPA standards. Prerequisites: OEFS 101, OEFS 114, OEFS 115, OEFS 126, OEFS 202, OEFS 216, OEFS 223, OEFS 224, OEFS 225, OEFS 251, OEFS 252, OEEM 115 or OEEM 120/121, Basic Firefighter Certification and approval of instructor.
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OEFS 104 - Firefighter II
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OEFS 112: Principles of Emergency Services
3.00 Credits
New Mexico State University-Main Campus
3 cr. Provides an overview to fire protection; career opportunities in fire protection and related fields; philosophy and history of fire protection/services; meets or exceeds NFPA standards. Branch campuses only.
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OEFS 112 - Principles of Emergency Services
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OEFS 114: Fire Behavior and Combustion
3.00 Credits
New Mexico State University-Main Campus
3 cr. Explores the theories and fundamentals of how and why fires start, spread and are controlled. Meets or exceeds NFPA standards. Branch Campuses Only.
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OEFS 114 - Fire Behavior and Combustion
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OEFS 115: Hazardous Materials Responder
4.00 Credits
New Mexico State University-Main Campus
4 cr. Training for personnel expected to respond to and handle defensively, emergencies involving hazardous materials in order to protect people, property and the environment from as much exposure as possible. Preparation for Awareness Level I and Operations Level II. Meets or exceeds NFPA 471, 472, 473, OSHA 1910.120 part Q, HMER plan.
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OEFS 115 - Hazardous Materials Responder
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