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Course Criteria
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3.00 Credits
3(3-0)S Soils as influenced by geography, geology, temperature, rainfall, and other natural factors. Crop origin, adaptation, function, and management principles are investigated. 3.000 Credit Hours 3.000 Lecture hours 0.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, On-line, Interactive Video Technology & Career Education College Enhanced Technology Division Agriculture Department
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3.00 Credits
3(3-0) D Introduction to field of forestry. 3.000 Credit Hours 3.000 Lecture hours 0.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, On-line, Interactive Video Technology & Career Education College Enhanced Technology Division Agriculture Department
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3.00 Credits
4(3-2) F, S Prerequisite: ACT Reading score of 18 or greater or a SAT verbal score of 440 or greater or a a grade of C or better in RDG 125. Characteristics of our economic system and basic economic concepts with applications to agriculture. Effects on agriculture by money and banking systems, monetary and fiscal policies, government policies, and international trade. Students may not receive credit for more than one of AGR 144 and ECO 155. 4.000 Credit Hours 3.000 Lecture hours 2.000 Lab hours Levels: Undergraduate Schedule Types: Lecture/Lab, Lecture, On-line, Interactive Video Technology & Career Education College Enhanced Technology Division Agriculture Department Course Attributes: Social Science
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3.00 Credits
3(3-0) D Engineering and mechanical principles; their application to agriculture equipment, systems and concepts. 3.000 Credit Hours 0.000 TO 2.000 Lecture hours 0.000 TO 2.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, On-line, Interactive Video Technology & Career Education College Enhanced Technology Division Agriculture Department
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2.00 Credits
2(1-2) D Scope and role of the horse industry. Breeds, development and use; gaits; anatomy and foot care; selection; unsoundness; tack. 2.000 Credit Hours 1.000 Lecture hours 2.000 Lab hours Levels: Undergraduate Schedule Types: Lecture/Lab, On-line, Interactive Video Technology & Career Education College Enhanced Technology Division Agriculture Department
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3.00 Credits
3(3-0) D This course provides an introduction to horticultural science. Topics will include an overview of the horticultural industry and its history, plant structure and metabolism, environmental influences on horticultural plants such as temperature, light, water and soil, and plant management practices. 3.000 Credit Hours 3.000 Lecture hours 0.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, On-line Academic Affairs College Bus Applied Tech/Public Servic Division Agriculture Department
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2.00 Credits
2(0-4) D Detailed evaluation of athletic performance of horses; influence of training and other environmental effects, heredity, and conformation; use of racing and performance records, visual appraisal, and industry trends; oral and written defense of judgments. 2.000 Credit Hours 0.000 Lecture hours 4.000 Lab hours Levels: Undergraduate Schedule Types: Lab, On-line, Interactive Video Technology & Career Education College Enhanced Technology Division Agriculture Department
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4.00 Credits
2(0-4) D Comparative judging including selection, grading, and classification of dairy cattle, or beef cattle, swine and sheep. A Variable Content Course; may be repeated with permission for up to 4 credit hours. 2.000 Credit Hours 0.000 Lecture hours 4.000 Lab hours Levels: Undergraduate Schedule Types: Lab, On-line, Interactive Video Technology & Career Education College Enhanced Technology Division Agriculture Department
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6.00 Credits
1-6, D A varible content course with topics that can change from semester to semester. Topics will be identified by title in the schedule of classes. The course may be repeated if the topics differ; however, no more than six credits may count toward any degree. 1.000 TO 6.000 Credit Hours 1.000 TO 6.000 Lecture hours 0.000 TO 3.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, On-line, Interactive Video Technology & Career Education College Enhanced Technology Division Agriculture Department
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6.00 Credits
1-6, D This is a variable content course which explores agriculture in the Ozarks. Topics that can change from semester to semester and will be identified by title in the schedule of classes. The course may be repeated if the topics differ; however, no more than six credits may count toward any degree. 1.000 TO 6.000 Credit Hours 1.000 TO 6.000 Lecture hours 0.000 TO 12.000 Lab hours Levels: Undergraduate Schedule Types: Lecture/Lab, Lecture, On-line Academic Affairs College Bus Applied Tech/Public Servic Division Agriculture Department
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