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Course Criteria
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5.00 Credits
Provides a description and analysis of economic operations in contemporary society. Emphasis is placed on developing an understanding of economic concepts and policies as they apply to everyday life. Topics include basic economic principles; economic forces and indicators; capital and labor; price, competition, and monopoly; money and banking; government expenditures, federal and local; fluctuations in production, employment, and income; and the United States economy in perspective.
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5.00 Credits
Provides a description and analysis of microeconomic operations in contemporary society. Emphasis is placed on developing an understanding of microeconomic concepts and theories as they apply to daily life. Topics include basic economic principles; theory of the corporate firm; market system; market structure, pricing, and government regulation; resource markets; and international trade.
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5.00 Credits
Provides a description and analysis of macroeconomic operations in contemporary society. Emphasis is placed on developing an understanding of macroeconomic concepts and policies. Topics include basic economic principles, macroeconomic principles, macroeconomic theory, macroeconomic policy, money and banking, and the United States economy in perspective.
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5.00 Credits
Introduces the fundamentals of plant science and horticulture as a career field. Topics include industry overview, plant parts, plant functions, environmental factors in horticulture, soil function and components, fertilizer elements and analysis, and propagation techniques. Prerequisite: Provisional admission
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6.00 Credits
Provides the basis for a fundamental understanding of the taxonomy, identification, and culture requirements of woody plants. Topics include introduction to woody plants, classification of woody plants, and woody plant identification and culture requirements. Prerequisite: Provisional admission
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5.00 Credits
Emphasizes the taxonomy, identification, and culture requirements of herbaceous plants. Topics include introduction to herbaceous plants, classification of herbaceous plants, and herbaceous plant identification and culture requirements. Prerequisites: Provisional admission
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3.00 Credits
Develops a basic understanding of greenhouse design, construction, and environmental factors affecting plant growth. Topics include greenhouse construction, green- house heating and cooling, greenhouse soil functions and components, irrigation types and effects, fertilizer types and applications, and fall crops for the local area. Prerequisite: Provisional admission
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3.00 Credits
Develops skills necessary to design and construct landscape features such as retaining walls, walkways, and irrigation systems. Topics include tool use and safety, retaining walls, drainage, irrigation/water use, low-voltage lighting, and walkways. Prerequisite: Provisional admission
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4.00 Credits
Develops skills necessary to propagate and produce both container and field grown nursery stock. Topics include industry overview, facility design, propagation techniques and environment, field grown and container production, and managerial functions for nursery production. Prerequisite: Provisional admission
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5.00 Credits
Introduces design principles, drawing skills, and plant selection techniques required to produce landscape plans for residential/commercial clients. Topics include landscape design principles, sketching and drawing skills, site analysis, plant and material selection, and landscape design process. Prerequisite: Provisional admission
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