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HIST 5920U: Workshop
1.00 - 4.00 Credits
Weber State University
Workshops for undergraduate students.
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HIST 6830: Directed Readings
1.00 - 3.00 Credits
Weber State University
Independent readings under the supervision of a department member on special topics in History. For each hour of credit approximately 1500 pages of material will be read. A written assignment on this material will also be completed.
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HLTH 1020: LS Science of Human Nutrition
3.00 Credits
Weber State University
Human nutrition is the platform to study the nature and integration of science across disciplines and in society through applied problem solving and data analysis. Nutritional balance and good health are explored in context of the levels of organization, metabolism and homeostasis, genetics and evolution, and ecological interactions. This course is taught Web enhanced.
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HLTH 1030: SS Healthy Lifestyles
3.00 Credits
Weber State University
A systematic approach to promote health enhancing behaviors related to the prevention of disease and achievement of optimal health. Focuses on the total person with a consideration of the mental, emotional, intellectual, social, physical, and environmental dimensions which impact human health.
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HLTH 1110: Stress Management
3.00 Credits
Weber State University
An introductory course focusing on the causes of stress, recognizing personal stressors and life change management for stress control.
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HLTH 1300: First Aid: Resp to Emergencies
2.00 Credits
Weber State University
Training the lay person to respond correctly in emergencies and act as the first link in the emergency medical service system. Course leads to American Red Cross certification in Adult, Infant and Child CPR and First Aid: Responding to Emergencies. Cross listed with Athletic Training.
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HLTH 2220: Prenatal and Infant Nutrition
2.00 Credits
Weber State University
This course focuses on nutrition and diet as they apply to birth outcome, the maintenance of maternal health, and the growth of the infant. Breastfeeding and community programs will be discussed in support of maternal and infant health.
Prerequisite:
NUTR 101 and NUTR 1020
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HLTH 2300: Emergency Response
3.00 Credits
Weber State University
Meets the needs of the non-health care professional who has a duty to respond in an emergency. Provides more skills and in-depth training than the First Aid: Responding to Emergencies course. Course leads to American Red Cross certification in Emergency Response and CPR for the Professional Rescuer. Cross listed with Athletic Training.
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HLTH 2400: Mind/Body Wellness
3.00 Credits
Weber State University
Promotion of emotional wellness and understanding the body, mind, spirit connection. Required by the Utah State Board of Education for endorsement in health education.
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HLTH 2420: Childhood & Adol Nutriton
2.00 Credits
Weber State University
The effects of nutrition and diet on child growth, health and behavior are explored from toddler through adolescence. The processes of growth and puberty provide the foundations for understanding nutritional support. Common nutritionally-related problems such as obesity, anemia, and eating disorders are also addressed.
Prerequisite:
NUTR 101 and NUTR 1020
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