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SFL 110: Food Preparation in the Home
2.00 Credits
Brigham Young University-Provo
Principles of cooking and skill development in food preparation techniques. Lab required.
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SFL 160: Introduction to Family Processes
3.00 Credits
Brigham Young University-Provo
Ways of strengthening family life by understanding such family processes as generations, emotions, communication, and rituals.
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SFL 185R: Beginning Clothing Construction
3.00 Credits
Brigham Young University-Provo
Basics of using a sewing machine for making apparel.
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SFL 202: Design in the Home
3.00 Credits
Brigham Young University-Provo
Intermediate application of elements and principles of design in the home.
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SFL 205: Home and Family Living
3.00 Credits
Brigham Young University-Provo
Principles for creating an optimal home environment for individual, marital, and family development; secular and sacred significance of temporal activities in the home; the influence of context and family processes on outcomes.
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SFL 210: Human Development
3.00 Credits
Brigham Young University-Provo
Growth and development of the child from conception through adolescence; influences of family, peers, and schools.
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SFL 215: Advanced Food Preparation
3.00 Credits
Brigham Young University-Provo
Lecture, readings, and intense practicum in food preparation, food preservation and storage, presentation, consumerism, equipment usage, and social/familial aspects of food. Lab required.
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SFL 221: Foundations of Developmentally Appropriate Practices in Programs for Young Children
2.00 Credits
Brigham Young University-Provo
Historical, philosophical, organizational, and curricular issues related to developmentally appropriate practices in programs for young children.
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SFL 221 - Foundations of Developmentally Appropriate Practices in Programs for Young Children
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SFL 222: Practicum in Developmentally Appropriate Practices
2.00 Credits
Brigham Young University-Provo
Initial practicum with young children to increase understanding of socialization and learning processes, to create meaningful learning opportunities, and to implement developmentally appropriate practices.
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SFL 223: Preparation for Marriage
3.00 Credits
Brigham Young University-Provo
Factors related to quality relationships, mate selection, and the transition into marriage.
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