|
|
Course Criteria
Add courses to your favorites to save, share, and find your best transfer school.
-
4.00 Credits
Computer terminology, hardware, software, operating systems, and information systems relating to the business environment The main focus of this course is on business applications of software, including word processing, spreadsheets, databases, presentation graphics, and business-oriented utilization of the Internet Prerequisite or Corequisite: POFI 2301, POFT 1127 or keyboarding speed of 25 wpm as verified by a three minute timed writing (1102025404))
-
3.00 Credits
Study of the chemical, physical, and sensory properties of food; nutritional quality; and food use and diet applications Prerequisite: Minimum of 230 on THEA reading or placement test score in reading or THEA completion by "B" or better in a course designated for reading (1905015109)
-
4.00 Credits
Fundamental principles of living organisms, including physical and chemical properties of life, organization, cell structure and function, evolutionary adaptation, classification, and animal systems with an emphasis on the human body Concepts of reproduction, genetics, ecology, and the scientific method are included (2601015103)
-
4.00 Credits
Continuation of BIOL 1406 Overview of fundamental biological principles of living organisms, including the study of noncellular biological material, biological diversity, biological development, ecology, and environmental conservation Prerequisite: BIOL 1406 (2601015103)
-
4.00 Credits
Study of structure and function of plant cells, tissues, and organs Includes and evolutionary survey and life histories of the following representative groups: algae, fungi, mosses, liverworts, ferns, and seed producing organisms Plant reproductive and functional interactions with their environment and with humans Selected laboratory exercises (2603015103)
-
4.00 Credits
Study of the principles of taxonomy, molecular biology, and ecology as they relate to animal form and function, diversity, behavior, and evolution (2607015103)
-
4.00 Credits
Study of the structure and function of the human anatomy, including the neuroendocrine, integumentary, musculoskeletal, digestive, urinary, reproductive, respiratory, and circulatory systems Content may be either integrated or specialized This course is designed to meet the requirements for physical education and Health Professions students (2607075103)
-
4.00 Credits
Continuation of Biology 2401 Study of the structure and function of the human anatomy, including the neuroendocrine, integumentary, musculoskeletal, digestive, urinary, reproductive, respiratory, and circulatory systems Content may be either integrated or specialized This course is designed to meet the requirements for physical education and Health Professions students Prerequisite: Biology 2401 (2607075103)
-
4.00 Credits
Study of the morphology, physiology, and taxonomy of representative groups of pathogenic and nonpathogenic microorganisms Pure cultures of microorganisms grown on selected media are used in learning laboratory techniques Includes a brief preview of food microbes, public health, and immunology Designed to meet the needs of health professions, home economics, and physical education majors, and not for biology majors (2605035103)
-
3.00 Credits
A study of the role of the supervisor Managerial functions as applied to leadership, counseling, motivation, and human skills are examined
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|