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Course Criteria
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3.00 - 15.00 Credits
Repeatability: May be repeated. Maximum 15 hours.
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1.00 - 3.00 Credits
Research and study in field of particular interest with faculty guidance. Repeatability: May be repeated. Maximum 6 hours. Registration Permission: Consent of department.
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3.00 Credits
Introduction to the wide variety of plants used in society to enhance health, beautify surroundings and facilitate recreational activities. Exploration of how cultures value their trees, flowers, vegetables, fruits, herbs and grasses, with emphasis on landscaping, people/plant interactions, sports turf, organic gardening and nutrition.
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3.00 Credits
An introduction to the biology and technology underlying the use and production of horticultural crops and landscape plants. Structure, growth, and development of horticultural plants from a practical and scientific approach. Environmental effects, basic principles of propagation, and greenhouse and outdoor production. Nutrition, pruning and chemical control of growth. Pest control and branches of horticulture. (RE) Prerequisite(s): Biology 111 and Biology 112.
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3.00 Credits
Identification, classification, adaptation, and culture and landscape design uses of basic ornamental trees, shrubs, and vines. Contact Hour Distribution: 2 hours and 1 lab.
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3.00 Credits
Study of the public horticulture profession. Attention given to the diversity of public horticulture institutions, career opportunities, and research. Discussion of current topics and issues.
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3.00 Credits
History and introduction of the interior plantscaping industry. Identification, culture, propagation, and use of plants for the commercial interior plantscape. Management of the interior environment including light, humidity, growing media, insects, and diseases. Commercial use of containers, planters, water features, and artificial plants.
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3.00 Credits
Practical turfgrass management. Cultivar selection, identification, and establishment. Basic fertility programs, mowing, irrigation practices, and thatch removal and compaction control. Pest identification and basic controls. Contact Hour Distribution: 2 hours lecture. Comment(s): Students in turfgrass science and management concentration must also register for 241.
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1.00 Credits
Laboratory addressing topics presented in 240. Contact Hour Distribution: 2-hour lab. (RE) Corequisite(s): 240.
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3.00 Credits
Introduction to important world crops and production systems. Emphasis on plant terminology, origin, distribution and use, world agro-ecosystems, environmental and economic sustainability, current technology in crop production.
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