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Course Criteria
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1.00 Credits
(1)(Coreq: CHEM 104) This course is designed to integrate chemistry and cooking. An investigation of the chemical and physical properties of food, and the performing experiments that effect the flavor and characteristics of these foods based on these chemical and physical properties. Su.
Prerequisite:
Take CHEM*104;
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3.00 Credits
(3 credits)(Coreq: CHEM*111L) A survey of chemical structure, reactivity, and physical properties. Topics include dimensional analysis, atomic theory, molecular shape, chemical nomenclature, intra- and intermolecular bonding theory, and gas laws. F,S,Su
Prerequisite:
Take CHEM*111L;
Corequisite:
CHEM*111L
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1.00 Credits
(1 credit)(Coreq or Prereq: CHEM*111) This course is an introduction to qualitative inorganic reaction chemistry and quantitative methods of chemical analysis, three hours per week. F,S,Su
Prerequisite:
Take CHEM*111;
Corequisite:
CHEM*111
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3.00 Credits
(3 credits)(Prereq: CHEM*111/L)(Coreq: CHEM*112L) A continuation of the survey of chemical structure, reactivity, and physical properties. Topics include thermodynamics, intra- and intermolecular bonding theory, quantitative treatment of chemical kinetics, aqueous solution equilibria, and electrochemistry. F,S,Su
Prerequisite:
Take CHEM*111 CHEM*111L;, Take CHEM*112L;
Corequisite:
CHEM*112L
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1.00 Credits
(1 credit)(Coreq oR prereq: CHEM*112) This course consists of laboratory methods of quantitative study of chemical kinetics, equilibria, thermodynamics and electrochemistry. F,S,Su
Prerequisite:
Take CHEM*112;
Corequisite:
CHEM*112
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3.00 Credits
(Prereq: CHME 111 or PHYS 137) This course is a basic introduction to various forms of communication of scientific information in the physical sciences. The utilization of library resources, electronic resources and journals in research, project development and presentation is reviewed. Search techniques as well as critical evaluation of the material retrieved are discussed as they relate to developing a new project, or reviewing the current status of research in a given topic. Students are expected to present findings and research in both oral and written forms. Exposure to ongoing research proejcts within the department is integral to this course. S.
Prerequisite:
Take CHEM*111 or PHYS*137(3801);
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3.00 Credits
(3 credits)(Prereq: CHEM 112) This course deals with concepts and models of inorganic chemistry including electronic structure, the periodic table, bonding, themodynamics, solvent systems, oxidation and reduction, periodic trends of the chemistry of main group elements, and an overview of transition metal chemistry. F
Prerequisite:
Take CHEM*112;
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1.00 Credits
(1 credit)(Prereq: CHEM*112/L)(Coreq: CHEM*311) This laboratory course parallels the inorganic chemistry lecture and includes experiments in basic nuclear chemistry, computational chemistry of atomic properties and their periodic trends, electrochemistry, symmetry, synthesis and characterization of coordination compounds and the spectroscopic study of stoichiometry and stability constants of coordination compounds. F
Prerequisite:
Take CHEM*112 CHEM*112L;, Take CHEM*311;
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3.00 Credits
Theory and practice of \"wet\" analytical methods including statistics, volumetric analysis, simple and coupled aqueous equilibria, including spreadsheet analysis and simulation methods. Fundamentals of spectrophotometry and potentiometry. F.
Prerequisite:
Take CHEM*112 CHEM*112L;, Take CHEM*321L;
Corequisite:
CHEM*321L
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1.00 Credits
The practice of volumetric, gravimetric and simple instrumental methods of analysis. Three laboratory hours per week. Students may not receive credit for both Chemistry 321L and Chemistry 221L.
Prerequisite:
Take CHEM*321;
Corequisite:
CHEM*321
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