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FRMT 1223: Sheep Production
2.00 Credits
Northeastern Oklahoma A&M College
Basics of sheep breeding, supplemental feeding, selection for mutton and wool production, and general management practices.
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FRMT 1223 - Sheep Production
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FRMT 2103: Swine Production
2.00 Credits
Northeastern Oklahoma A&M College
Appraisal of swine production enterprises, selection for economically important traits of reproduction, meat production, carcass value, crossbreeding practices, production systems. feeding systems and marketing practices.
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FRMT 2103 - Swine Production
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FRMT 2113: Swine Feeding
2.00 Credits
Northeastern Oklahoma A&M College
A practical, applied approach to feeding of all levels of swine, gestating sows, lactation sows, boars, and pigs from pre-weaning through finishing. The focus is on maintaining intake, reducing waste, and generally recognizing the importance and significance of proper feeding of swine during all phases of commercial swine production.
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FRMT 2123: Breeding Management of Farm Animals
2.00 Credits
Northeastern Oklahoma A&M College
This course deals with the basic concepts involved with anatomy and physiology of livestock including the hormonal systems of the four species. Problems with the reproductive cycle and manipulation of the estrus cycle will be presented. The student will use the proper procedure for artificial insemination techniques.
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FRMT 2123 - Breeding Management of Farm Animals
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FRMT 2203: Feedlot Management
2.00 Credits
Northeastern Oklahoma A&M College
Introduction to health requirements necessary for feedlot cattle; types of rations and nutritive requirements for ration formulation; feed additives and their effects; sanitation control; legal requirements; and management practices of feedlots.
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FRMT 2213: Swine Reproduction
2.00 Credits
Northeastern Oklahoma A&M College
An applied course focusing on the reproductive management of swine for optimum economic return. Includes management of the reproductive cycle of sows, gilts, and management of boars for maximum reproductive efficiency. Artificial insemination practices including boar training and collection, semen processing and management, and proper AI techniques are emphasized.
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FRMT 2213 - Swine Reproduction
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FRMT 2221: FRMT Capstone Course
1.00 Credits
Northeastern Oklahoma A&M College
FRMT Capstone Course
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FRMT 2221 - FRMT Capstone Course
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FRMT 2313: Swine Health & Disease
3.00 Credits
Northeastern Oklahoma A&M College
A course covering the major health and disease problems of swine. Focuses on immunity and management practices aimed at minimizing disease and health losses, particularly in the areas of reproductive, respiratory, and skeletal (joint) diseases. The course also covers internal and external parasites.
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FRMT 2401-2406: Work Experience
1.00 - 6.00 Credits
Northeastern Oklahoma A&M College
Includes work on farms, ranches or agricultural business to permit students to gain experience in agriculture, to become proficient in business procedures and managerial decision making and to prepare for the world of work.
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FRMT 2401-2406 - Work Experience
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FRMT 2413: Issues in the Swine Industry
3.00 Credits
Northeastern Oklahoma A&M College
A survey course of some of the problems and societal issues associated with the swine industry. Topics may include: environmental concerns, animal rights, pork quality, pork as a healthy meat, growth in the swine industry, and pork promotion.
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FRMT 2413 - Issues in the Swine Industry
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