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Course Criteria
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1.00 - 3.00 Credits
Teaching experience under the mentorship of faculty who assist the student in planning for the teaching assignment, observe and provide feedback to the student during the teaching assignment, and evaluate the student upon completion of the assignment.
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1.00 - 9.00 Credits
For students who are preparing for and taking written and/or oral preliminary exams.
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1.00 - 9.00 Credits
Instruction in research and research under the mentorship of a member of the Graduate Faculty.
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1.00 - 9.00 Credits
Dissertation Research
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1.00 Credits
For graduate students whose programs of work specify no formal course work during a summer session and who will be devoting full time to thesis research.
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1.00 - 3.00 Credits
For students who have completed all credit hour requirements, full-time enrollment, preliminary examination, and residency requirements for the doctoral degree, and are writing and defending their dissertations.
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1.00 Credits
Introduction to the scope, purpose, and objectives of a university education with an emphasis on areas related to Crop, Soil and Turfgrass Sciences. Students will explore university, college and departmental resources, academic policies and procedures, opportunities for minors, career opportunities, and current trends and issues in our related disciplines. Students cannot receive credit for both CS 103 and ALS 103. Freshman Only; PAA, PAB, PAC, PAE, PCB, SST,
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4.00 Credits
Fundamental soil physical and chemical properties and principles. Major lecture topics: soil description, formation, soil water and the hydrologic cycle, and soil fertility and fertilizers. Laboratory exercises in identifying soil horizons, determining soil texture, identifying nutrient deficiency symptoms in plants and interpreting soil fertility test reports.
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3.00 Credits
Principles of managing plant nutrients in soils for crop, turfgrass and other plant production; nutrient requirements; deficiency symptons, nutrient availability in soils; soil acidity and liming; fertilizer materials; organic fertilizers; and environmental effects of fertilizers.
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3.00 Credits
Soil is a fundamental natural resource that sustains life on earth. Detailed information is provided about soils at local, community, regional, national, and global scales; and their importance to world food security and human health, agricultural production, environmental quality, and sustainable ecosystems. Students will gain practical knowledge about soils, their use and management, and their critical role in supporting life. Understanding basic soil properties, their interactions, and how they are influenced or impacted by human activity is essential to everyday life and to being a well-informed citizen.
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