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Course Criteria
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3.00 Credits
A study of classical thermodynamics, equilibria, ideal and real gases, and solutions. Prerequisite: Physics 112, 122, or 131; Mathematics 162; Chemistry 122 Offered: Fall semester Gindt
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3.00 Credits
This course covers quantum mechanics, spectroscopy, and kinetics. Prerequisite: Physics 112, 122, or 131; Mathematics 162; Chemistry 122 Offered: Spring semester Haug
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3.00 Credits
A study of classical thermodynamics, equilibria, ideal and real gases, and solutions. The laboratory focuses on the thermodynamics of phase changes, solution formation, and chemical reactions. Lecture/laboratory. Prerequisite: Physics 112, 122, or 131; Mathematics 162; Chemistry 122 Offered: Fall semester Gindt
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3.00 Credits
This course covers quantum mechanics, spectroscopy, and kinetics. The laboratory utilizes techniques in IR and UV-VIS absorption and fluorescence spectroscopy, to investigate concepts in quantum mechanics, spectroscopy, and kinetics. Lecture/laboratory. Prerequisite: Physics 112, 122, or 131; Mathematics 162; Chemistry 122 Offered: Spring semester Haug
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3.00 Credits
A study of advanced optical, electroanalytical, chromatographic, and other instrumental methods of analysis. Lecture/laboratory. [W] Prerequisite: Chemistry 221, 231, and 311 or 325, 326 Offered: Spring semester Huang
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3.00 Credits
This course builds upon the basic concepts and reactions of organic chemistry. Topics to be included are the effect of structure on chemical reactivity, molecular orbital theory as applied to organic molecules, heterocyclic chemistry, natural products chemistry, and the application of computers to organic chemistry. Lecture. Prerequisite: Chemistry 222 Nutaitis
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3.00 Credits
This course provides an understanding of structure, function, and metabolism of biological molecules including proteins, carbohydrates, lipids, and nucleic acids. Other topics include enzyme catalysis, bioenergetics, metabolic control mechanisms, and information transfer at the molecular level. Prerequisite: Chemistry 222 Offered: Fall semester Husic
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3.00 Credits
This course provides laboratory experience and a theoretical analysis of modern preparative, analytical, and physical techniques utilized for the study of proteins, nucleic acids, polysaccharides, membranes, and organelles. Lecture/laboratory. Prerequisite: Chemistry 351 Husic
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3.00 Credits
An independent chemistry research project carried out under the guidance of a faculty member. These courses meet the research requirement of the B.S. Chemistry or Biochemistry major, and do not count as advanced chemistry electives. Offered: 391/Fall, 392/Spring Staff
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3.00 Credits
Can either be a continuation of Chemistry 391/392 or independent study of one or more advanced topics in chemistry carried out under the guidance of a faculty member. These courses do not meet the research requirement of the B.S. Chemistry or Biochemistry major, and do not count as advanced chemistry electives. Offered: 393/fall, 394/spring Staff
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