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AGSC 312: Plant Pathology
3.00 Credits
Truman State University
The occurrence, identification, and natural history of plant pathogens plus the principles of their management will be discussed. Prerequisite: AGSC 110. Credits: 3 hours
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AGSC 312 - Plant Pathology
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AGSC 313: Plant Propagation
3.00 Credits
Truman State University
An introductory plant propagation course, designed to provide the interested student with an understanding of the basics of sexual and asexual propagation and micropropagation techniques. Prerequisites: AGSC 218 Credits: 4 hours
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AGSC 313 - Plant Propagation
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AGSC 314: Principles of Soil Science
3.00 Credits
Truman State University
A comprehensive introduction to soil science. Origin, formulation, characteristics and resultant management implications for use of soil resources, with applications for agriculture, the environment, waste disposal, engineering and society. Prerequisite: BIOL 100 or BIOL 107 or BIOL 108 or CHEM 100 or CHEM 120. Credits: 4 hours When Offered: (offered fall only)
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AGSC 318: Landscape Materials and Landscaping
4.00 Credits
Truman State University
Course focuses on woody landscape plants and their use in the landscape. Lecture targets identification and recognition of common woody landscape materials, including trees, shrubs and ground covers and their functional use in the landscape. Introductory principles of landscape design will also be covered. Prerequisites: AGSC 218. Credits: 4 hours
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AGSC 318 - Landscape Materials and Landscaping
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AGSC 320: Anatomy & Physiology of Domestic Animals
4.00 Credits
Truman State University
A systems approach to the study of farm animal anatomy and physiology. Credits: 4 hours When Offered: (offered spring, odd years)
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AGSC 320 - Anatomy & Physiology of Domestic Animals
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AGSC 321: Animal Nutrition
3.00 Credits
Truman State University
Various nutrients: their function, digestion, and metabolism by various species of animals. Prerequisites: CHEM 121 and AGSC 215. Credits: 4 hours NOTE: This course counts toward the 63-hour Liberal Arts and Sciences (LAS) graduation requirement.
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AGSC 321 - Animal Nutrition
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AGSC 322: Animal Health
3.00 Credits
Truman State University
A fundamental approach to disease mechanisms, principles of treatment and prevention, animal health regulations, infectious and non-infectious diseases, herd health programs in horses, cattle, and small animals. Includes laboratory. Credits: 3 hours When Offered: (offered spring, even years)
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AGSC 322 - Animal Health
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AGSC 327: Genetics of Animal and Plant Improvement
3.00 Credits
Truman State University
The study of the genetic principles of animal and plant breeding as they relate to practical application in the agriculture industry. Emphasis is placed on the types of gene action, breeding plans, and selection applicable to profitable livestock and crop production. Credits: 3 hours NOTE: This course counts toward the 63-hour Liberal Arts and Sciences (LAS) graduation requirement.
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AGSC 327 - Genetics of Animal and Plant Improvement
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AGSC 332: Principles of Vegetable Production
3.00 Credits
Truman State University
A study of the fundamental principles underlying commercial and home garden production of vegetables and the basic practices required to successfully produce the wide variety of vegetables adapted to the Midwest. Prerequisites: AGSC 218 Credits: 4 hours
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AGSC 332 - Principles of Vegetable Production
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AGSC 340: Futures and Options Markets
3.00 Credits
Truman State University
History, mechanics and economic functions of futures and options markets: hedging, behavior of futures and options markets in the U.S. economy and the world, futures and options as a policy tool. Prerequisites: AGSC 260 or ECON 201 or ECON 205. Credits: 3 hours When Offered: (offered fall, odd years)
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