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AGRI 1407: Agronomy
0.00 - 4.00 Credits
Tyler Junior College
Principles and practices in the development, production, and management of field crops including plant breeding, plant diseases, soils, insect control, and weed control.
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AGRI 1413: Plant Protection
0.00 - 4.00 Credits
Tyler Junior College
Principles and practices of controlling and preventing economic loss caused by plant pests. Includes instruction in entomology, plant pathology, weed science, crop science, environmental toxicology, and related environmental protection measures.
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AGRI 1415: Horticulture
0.00 - 4.00 Credits
Tyler Junior College
Structure, growth, and development of horticultural plants from a practical and scientific approach. Environmental effects, basic principles of propagation, greenhouse and outdoor production, nutrition, pruning, chemical control of growth, pest control, and landscaping.
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AGRI 1419: Introductory Animal Science
0.00 - 4.00 Credits
Tyler Junior College
Scientific animal agriculture. Importance of livestock and meat industries. Selection, reproduction, nutrition, management, and marketing of beef cattle, swine, sheep, goats, and horses.
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AGRI 2301: Agricultural Power Units
0.00 - 3.00 Credits
Tyler Junior College
Fundamentals of internal combustion engines: gasoline, diesel, and liquefied petroleum. Maintenance and adjustments of the electrical, ignition, fuel, lubricating, and cooling systems of agricultural power machinery.
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AGRI 2303: Agricultural Construction I
0.00 - 3.00 Credits
Tyler Junior College
Selection, use, and maintenance of hand and power tools; arc and oxy-acetylene welding; and construction material and principles.
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AGRI 2304: Agricultural Construction II
0.00 - 3.00 Credits
Tyler Junior College
Selection, use, and maintenance of hand and power tools; arc and oxy-acetylene welding; and construction materials and principles. A continuation of AGRI 2303.
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AGRI 2317: Introduction to Agricultural Economics
3.00 Credits
Tyler Junior College
Fundamental economic principles and their applications to the problems of the industry of agriculture.
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AGRI 2321: Livestock Evaluation
0.00 - 3.00 Credits
Tyler Junior College
Selection, evaluation, and classification of livestock and livestock products.
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AGRI 2322: Livestock Evaluation II
0.00 - 3.00 Credits
Tyler Junior College
Selection, evaluation, and classification of livestock and livestock products. A continuation of AGRI 2321.
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