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HSCI 241: Research Methods & Statistics for Health Sciences
3.00 Credits
Lee University
Application of descriptive and inferential statistical methods to health related data and problems.
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HSCI 250: Microbiology for Health Sciences
4.00 Credits
Lee University
A beginning course in basic microbiology and epidemiology for students preparing for allied health professions. The character of microbial organisms and infectious diseases are studied with emphasis on modes of transmission, diagnosis, treatment, management and control. Requires co-requisite enrollment in HSCI-250L.
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HSCI 271: 274 - Special Topics in Health Sciences
1.00 - 4.00 Credits
Lee University
A course used to comply with requests for special topics in health science. Lecture and laboratory hours will very with the courses taught. May be repeated for credit.
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HSCI 271 - 274 - Special Topics in Health Sciences
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HSCI 285: Pre-Professional Seminar
2.00 Credits
Lee University
A course designed to prepare pre-health professions students for the rigors of applying to and attending graduate school. It is intended to enhance entrance exam scores for health professions schools.
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HSCI 291: Principles of Nutrition
3.00 Credits
Lee University
Study of food and its relationship to the well-being of the human body with emphasis upon metabolism, nutritive value and quantitative requirements of food at different age and development levels. The selection and eating of foods at different economic, social and cultural levels are also studied.
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HSCI 292: Human Anatomy and Physiology I
4.00 Credits
Lee University
A systematic study of the structure and function of the skeletal, muscular, nervous, integumentary and endocrine systems and their role in support, movement, integration, and control of the human body. An emphasis upon cells, cell processes, and tissues precedes consideration of the systems. Requires co-requisite enrollment in HSCI-292L.
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HSCI 292 - Human Anatomy and Physiology I
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HSCI 293: Human Anatomy and Physiology II
4.00 Credits
Lee University
A systematic study of the structure and function of the human cardiovascular, lymphatic, respiratory, digestive, urinary and reproductive systems. Lecture and laboratory emphasize the role of these systems in the maintenance and continuation of life. Requires co-requisite enrollment in HSCI-293L.
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HSCI 295: Medical Missions Internship
3.00 Credits
Lee University
Provides students an opportunity to have hands on experience providing medical care in a developing country. It provides directed learning under the mentorship of medical and dental professionals in a crosscultural setting.
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HSCI 330: Fitness, Wellness, & Lifestyle Management
3.00 Credits
Lee University
A course designed to provide students with a comprehensive introduction to the assessment and development of physical fitness, with emphases on both personal application and group leadership. Credit Hours: 3
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HSCI 331: Cardiovascular Health
3.00 Credits
Lee University
An in-depth study of heart disease, circulation, heart structure and function, and training responses. Emphases will be on health-related concepts including obesity, nutrition and stress.
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