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FCSE 1113: Home,Life,and Family Living
3.00 Credits
Connors State College
Class 3. This class studies the individual and the family. Consideration of human development, behavior, and relationships with personal application to the individual and his family are explored.
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FCSE 1113 - Home,Life,and Family Living
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FCSE 1213: Introduction to Nutrition
3.00 Credits
Connors State College
Class 3. The consideration of basic nutrition related to food and health problems in the present socio-economic and cultural environment are included in this course.
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FCSE 1213 - Introduction to Nutrition
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FCSE 1323: Textiles
3.00 Credits
Connors State College
Class 3. This course studies the selection of textiles and clothing with emphasis on aesthetic, sociological, and maintenance aspects.
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FCSE 1323 - Textiles
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FCSE 2103: Clothing
3.00 Credits
Connors State College
Class 1, Lab 4. Prerequisite: FCSE 1103 - Clothing Selection and Construction. Clothing construction based on flat pattern designing with emphasis on principles of fitting and suitability of design for the individual.
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FCSE 2103 - Clothing
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FCSE 2113: Resource Management for Individual and Family
3.00 Credits
Connors State College
Class 3. This course includes the principles and procedures of management with emphasis on money, time, and energy.
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FCSE 2113 - Resource Management for Individual and Family
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FCSE 2114: House Planning and Decoration
4.00 Credits
Connors State College
Class 2, Lab 4. This course encompasses the study of houses from the standpoint of utility, beauty, and economy; includes elevation of house plans, and problems in various phases of interior decoration. Includes a brief historical survey of outstanding periods with emphasis on domestic architecture, furniture, and textiles.
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FCSE 2114 - House Planning and Decoration
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FCSE 2123: Meal Management
3.00 Credits
Connors State College
Class 3. Prerequisite: FCSE 1213 - Introduction to Nutrition. This course includes the planning, preparation, management, and simple service of food for family adapted to food habits, customs, economics, and social need.
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FCSE 2123 - Meal Management
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FCSE 2213: Family Foods
3.00 Credits
Connors State College
Class 2, Lab 3. The selection, preparation, management, and simple service of food adapted to family living patterns.
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FCSE 2213 - Family Foods
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FCSE 2300: Special Topics
1.00 - 5.00 Credits
Connors State College
Prerequisite: Consent of the instructor. The study and/or analysis of a selected topic in Family and Consumer Science Education. Individual and/or group study. May be repeated with a different topic.
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FCSE 2323: Nutrition for Children
3.00 Credits
Connors State College
Class 3. This course includes the principles of nutrition applied to children's needs. It also includes methods of implementing nutrition in the school and establishing favorable attitudes in food selection.
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FCSE 2323 - Nutrition for Children
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