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Course Criteria
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0.00 - 3.00 Credits
This course introduces actors and non-actors to the theory and practice of planning, construction, maintaining, and decorating stage scenery. Topics include scenic materials, construction techniques, and stock scenic units, working drawing tools, stage hardware, and scene painting techniques. Instruction involves demonstrations, student projects, and hands-on experiences. (4 contact hours: 2 lecture, 2 lab)
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0.00 - 3.00 Credits
This course introduces actors and non-actors to the theory and practice of electricity, light, and sound as they apply to theatrical performances. Topics include light and sound design, lighting instruments, color filters, control equipment, sound reinforcement, and microphones. Instruction includes lectures, demonstrations, student projects, and hands-on experiences. (4 contact hours: 2 lecture, 2 lab)
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1.00 Credits
This introductory course provides students with hands-on experience in theatre rehearsal and performance. Students will train as actors or production crewmembers. Actors must take part in auditions, which are held the first week of class of each semester. Performance dates occur during the middle of the semester. Students may take this course up to four times for credit. (3 contact hours: 3 lab)
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0.00 - 3.00 Credits
Prerequisite: completion of at least 10 credits, concurrent enrollment in at least one other course, minimum 2.0 GPA, approval of experiential education coordinator Cooperative education is a planned, paid work activity relating to students= interests or occupational objectives in the fields of art or theatre. The supervisor at the designated studio or theatre coordinates the experience, and appropriate departmental faculty monitors students= progress. Under state guidelines, students may register for 1 credit for each unit of 180 hours of employment during the semester. Students may repeat this course until they accumulate 9 credits. NOTE: Students may apply a maximum of 9 credits in cooperative work experience, or in any combination of cooperative work experience, field experience, and/or practicum to an associate degree program.
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3.00 Credits
This course provides an overview of the travel and tourism and hospitality industries, with an emphasis on customer service. The course introduces terminology, concepts and various specialized fields that comprise the industry. It emphasizes the importance of customer service in each field of study. (3 contact hours)
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4.00 Credits
This course introduces practical knowledge concerning travel destinations within North America and Europe. It includes the process of constructing an itinerary, locating information regarding travel destinations, and cultural differences. (4 contact hours)
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2.00 Credits
This course introduces practical knowledge concerning travel destinations within Asia, the Pacific, Africa, and Latin America. It includes the process of constructing an itinerary, locating information regarding travel destinations, and cultural differences. (2 contact hours)
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2.00 Credits
Prerequisite: TOUR 1100 This course provides an introduction to the cruise industry and the role it plays in the expanding travel industry. The course provides practical knowledge and understanding of cruise companies, ships, cruise destinations, cruise resources, and career opportunities in this field. (2 contact hours)
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4.00 Credits
Prerequisite: TOUR 1100, TOUR 1400 This course provides an in-depth introduction to the domestic and international transportation systems and to booking and writing tickets for this type of travel. It emphasizes booking, writing, and computing domestic and international fares for airline tickets. (5 contact hours: 3 lecture, 2 lab)
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2.00 Credits
Prerequisite: TOUR 1100 This course introduces students to the major concepts and operations of the hotel/motel industry. It emphasizes how each area within the hospitality industry operates and works together to provide quality service. The course also focuses on skills and techniques that managers of hotels/motels need to be successful. (2 contact hours)
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