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  • 3.00 Credits

    This course will provide advanced techniques in making glazes. Students will continue to learn the 45 basic ingredients used for glazes and their reaction in the batch formula. Course/lab fees
  • 4.00 Credits

    This course is designed for those students who require the problem-solving skills for entrylevel to CHE 1000. Completion of MAT 1040 or equivalent is recommended. The course will emphasize the basic problem solving techniques and measurement systems needed to do fundamental chemical computations. Basic chemistry concepts such as the atomic theory, chemical bonding, formula writing and balancing of equations will be included. This course does not substitute for CHE 1000 and it is not a laboratory course.
  • 4.00 Credits

    General Education Attributes. 2,3,6,7 This course introduces the language and central concepts of chemistry. Completion of one year of secondary school algebra or equivalent or completion of MAT 1100 or equivalent is recommended. Included are the meaning and use of the mole, atomic theory and structure, the periodic table, chemical nomenclature, bonding, chemical reactions and equations, stoichiometry and solution chemistry. These concepts are illustrated in the laboratory section of the course, in which experiments are done to observe the behavior or matter under controlled conditions. This course provides skills required for subsequent chemistry courses. Course/lab fees
  • 4.00 Credits

    General Education Attributes. 2,3,6,7 This course introduces the nomenclature, functional groups and skeletal structure of organic and biochemical compounds with particular emphasis on compounds of biological interest such as carbohydrates, lipids, proteins, nucleic acids and enzymes. The laboratory section of the course illustrates the characteristic properties and reactions of compounds of biological interest. This course builds on skills acquired in introductory chemistry. Satisfactory completion of high school chemistry or equivalent or completion of CHE 1000 or equivalent is recommended. Course/lab fees
  • 3.00 Credits

    This course provides the student with the basic microscale laboratory skills in organic chemistry including techniques in recrystallization, melting point determination, distillation and chromatography. Organic compounds are synthesized and examined using the methods and principles learned in CHE 2610 and CHE 2620, including Grignard reactions, Sn1 and Sn2 reactions, elimination reactions, Aldol condensations and IR theory. Completion of CHE 2610 or equivalent is recommended. This course may be taken concurrently with CHE 2620. Course/lab fees
  • 4.00 Credits

    General Education Attributes 1, 10 This is an introductory course with special emphasis on the fundamentals of speaking, listening, reading, writing and understanding Mandarin Chinese language and Chinese culture. Students will be introduced to basic linguistic Chinese structure in simplified character form according to functional models, which can be applied to everyday conversational situations.
  • 4.00 Credits

    Prerequisites: CHI 1510 or equivalent General Education Attributes 1, 10 This course is a continuation of CHI 1510 in which students will complete the second half of the introduction to basic Mandarin Chinese. The course will emphasize the fundamentals of speaking, listening, reading, writing and understanding of Chinese language and culture according to functional models, which can be applied to everyday conversational situations.
  • 4.00 Credits

    Prerequisite: CHI 1530 or consent of instructor This course covers intermediate Mandarin Chinese study in all four language skills: listening, speaking, reading, and writing. It will deal with readings and conversations in Chinese and help learners gain knowledge of Chinese grammar and syntax by focusing on important linguistic structures. The course will help expand learners' understanding of Chinese culture by studying materials relating to cultural topics.
  • 4.00 Credits

    Prerequisite: CHI 2610 or consent of instructor This is a continuation of CHI 2610 and will complete the second half of Intermediate Chinese language and culture. The course will focus on Chinese texts and conversations on topics related to Chinese culture. More formal written-style expressions, which are used in news broadcasts and formal speeches, will be introduced. Appreciation of various aspects of the Chinese culture will be emphasized.
  • 4.00 Credits

    The student will get an overview of the concepts of Computer Integrated Manufacturing such as, but not limited to, Statistical Process Control (SPC), Manufacturing Resources Planning (MRP II), Just-In-Time (JIT), Computer Aided Design/ Computer Aided Manufacturing (CAD/CAM), Computer Numerical Control (CNC), Robotics and Quality Assurance. Students will learn about computer systems, information systems relating to the total manufacturing business enterprise. The student will develop broader skills to integrate data, trouble shoot problems and understand the relationships among increasingly integrated equipment. Course/lab fees
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