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An S214L: Domestic Animal Anatomy and Physiology Lab
0.00 - 2.00 Credits
Iowa State University
Cr. 1. F.S. Prereq: Concurrent enrollment in An S 214. Basic anatomy of domestic animals.
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An S214L - Domestic Animal Anatomy and Physiology Lab
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An S216: Equine Science
2.00 Credits
Iowa State University
Cr. 3. F. Prereq : AnS 101 or 114; one course in biology. Introduction to contemporary concepts, and basic practices and decisions necessary when managing horses through stages of their lives.
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An S216 - Equine Science
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An S217: Equine Farm Practicum
2.00 Credits
Iowa State University
Cr. 2. F. Prereq : Student majoring in Animal Science, An S 115 or riding experience, An S 216 or concurrent. Intensifi ed management of the equine farm. Provide students with experiential learning in all phases of horse production and management. Students assist with general farm management, preparing horses for sale, marketing techniques and web design.
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An S217 - Equine Farm Practicum
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An S223: Poultry Science
2.00 Credits
Iowa State University
Cr. 3. F.S. Prereq: 101, 114. Introduction to principles, practices and decisions necessary when raising poultry through their production cycle.
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An S223 - Poultry Science
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An S224: Companion Animal Science
2.00 Credits
Iowa State University
Cr. 3. S. Prereq: Course in biology. Introduction of students to contemporary concepts, and basic practices and decisions necessary when caring for the companion animal through stages of its life.
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An S224 - Companion Animal Science
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An S225: Swine Science
2.00 Credits
Iowa State University
Cr. 3. F.S. Prereq: 101, 114. Introduction to principles, practices and decisions necessary when raising swine through the vertically integrated production cycle.
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An S225 - Swine Science
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An S226: Beef Cattle Science
2.00 Credits
Iowa State University
Cr. 3. F.S. Prereq: 101, 114. Introduction to principles, practices and decisions necessary when raising beef cattle through the vertically integrated production cycle.
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An S226 - Beef Cattle Science
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An S229: Sheep Science
2.00 Credits
Iowa State University
Cr. 3. F.S. Prereq: 101, 114. Introduction to principles, practices and decisions necessary when raising sheep through the vertically integrated production cycle.
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An S229 - Sheep Science
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An S235: Dairy Cattle Science
2.00 Credits
Iowa State University
Cr. 3. F. Prereq : 101, 114. Introduction to principles, practices and decisions necessary when raising dairy cattle through the vertically integrated production cycle.
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An S235 - Dairy Cattle Science
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An S270: Foods of Animal Origin
2.00 Credits
Iowa State University
Cr. 3. F. Prereq : Biol 212, Chem 163 or 177. Principles, practices and issues impacting the production, processing and preservation of safe, wholesome, nutritious, and palatable meat, dairy, and egg products. Product evaluation, classifi cation, value, and utilization.
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An S270 - Foods of Animal Origin
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