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Course Criteria
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3.00 Credits
An evolutionary perspective emphasizing functional morphology and life histories of marine, freshwater, and terrestrial invertebrates. Pre: BIOL 2052.
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1.00 Credits
Laboratory component of BIOL 3060. Pre: BIOL 2053 and concurrent enrollment in BIOL 3060.
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3.00 Credits
An examination of the diversity, evolution, comparative morphology, and physiology of fishes. The course surveys marine reptiles, birds, and mammals. Pre: BIOL 2052.
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1.00 Credits
Laboratory component of BIOL 3070. Pre: BIOL 2053 and concurrent enrollment in BIOL 3070.
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3.00 Credits
A study of the adaptive structure and function at the individual, population, community, and ecosystem levels; theoretical and experimental studies pertaining to the distribution and abundance of marine, freshwater, and terrestrial organisms. Pre: BIOL 2052 and CHEM 2052.
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1.00 Credits
Laboratory component of BIOL 3080. Includes introduction to, and analysis of, ecological journal articles. Pre: BIOL 2053, CHEM 2053, MATH 1123, and concurrent enrollment in BIOL 3080.
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3.00 Credits
Practical application of statistics to problems in marine, environmental and biomedical science, emphasizing critical thinking and problem solving using data sets from current research topics. The development of advanced skills in study design, describing and displaying data, analysis of variance, linear regression and correlation are augmented with computer software applications. Pre: BIOL 2052 and MATH 1123 or SOC 3200, and junior standing.
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3.00 Credits
A seminar course investigating current philosophical, societal, and scientific issues in the field of nutrition. Topics include the role of nutrition in holistic health and preventive medicine, food and behavior, world hunger, eating disorders, nutrition and fitness, nutritional fads and fallacies, ethics in food manufacturing and advertising, food additives, pesticide residues, and changing nutritional needs during the human life cycle. Pre: None.
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1.00 - 3.00 Credits
See Internships page 393.
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1.00 - 3.00 Credits
See Internships page 393
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