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Course Criteria
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2.00 - 3.00 Credits
1st Semester. Lect. 2, Lab 3, 2 credits. World food and fiber production - a survey of methodologies and cultures.
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3.00 Credits
1st Semester. Lect. 2, Lab 3, 3 credits. The materials of the earth's crust, the processes that produce and modify them and the development of the earth through time. Same as PLSS 0201.
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3.00 Credits
1st Semester. Lect. 2, Lab 3, 3 credits. Principles of use and management of forest land in relation to the needs of society for wood, water, forage, wildlife and recreation. Impacts of forest production on environmental quality. Same as PLSS 0205, FORE 0205.
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3.00 - 4.00 Credits
2nd Semester. Lect. 3, Lab 3, 4 credits. Introduction to the nature and properties of soils including origin, classification, microbiology, chemistry, physics, fertility and management. Prerequisite: CHEM 231. Same as PLSS 0210.
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3.00 Credits
1st Semester. Lect. 2. Lab 3, 3 credits. Methods of establishment, composition, growth, quality and treatment of forest stands. Prerequisite: PLSS 0215. Same as FORE 0301, PLSS 0301.
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3.00 - 4.00 Credits
2nd Semester. Lect. 3, Lab 3, 4 credits. Theories and practices of controlling forest establishment, composition and growth in order to maintain or enhance the productivity or appearance of the forest. Prerequisite: PLSS 0215 and EVSC 0301. Same as FORE 0302, PLSS 0302.
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1.00 Credits
1 credit. Oral reports and discussion of current issues in environmental science.
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3.00 - 4.00 Credits
1st Semester. Lect. 3, Lab 3, 4 credits. A description of destruction of the forest ecosystem and methods of protecting timber from these destructive forces. Prerequisites: EVSC 0301 and 0311. Same as FORE 0401.
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3.00 Credits
2nd Semester. Lect. 2, Lab 3, 3 credits. Measurement of tree diameters and heights; determine volume of standing timbers or products cut therefrom; and determine and predict rates of forest growth. Prerequisites. EVSC 0500, EVSC 0302. Same as FORE 0402.
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3.00 Credits
1st Semester. Lect. 3, 3 credits. A survey of current issues, and corrective policies, including environmental regulations and market based policy alternatives, population pressures and natural resource scarcity, degradation depletion, biological diversity, and ethical concerns will be discussed from a policy perspective.
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