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Course Criteria
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3.00 Credits
LEC. 2, LAB. 2. Pr., enrollment in AUCVM. Poisons and poisonous plants affecting large and small animals, chemical properties, signs, lesions, diagnosis, treatment.
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3.00 Credits
LEC. 3. Pr., enrollment in AUCVM. Principles of disease prevention and maximization of production application of food safety principles.
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1.00 Credits
LEC. 1. Pr., enrollment in AUCVM. Diagnostic and therapeutic measures used to manage animals with oncologic diseases. Spring.
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1.00 Credits
LEC. 1. SU. Pr., enrollment in AUCVM. Emerging topics in veterinary medicine, current literature. Fall, Spring. Course may be repeated for a maximum of 15 credit hours.
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4.00 Credits
LEC. 4. Pr., enrollment in AUCVM. Diagnosis, treatment and prevention of diseases affecting the integumentary and hemolymphatic systems.
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2.00 Credits
LEC. 2. Pr., enrollment in AUCVM. Pathophysiology, pathologic lesions, radiographic and ultrasonographic lesions, diagnosis, treatment and prevention of diseases affecting the cardiovascular system.
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3.00 Credits
LEC. 6. Pr., enrollment in AUCVM. Pathophysiology, pathologic lesions, radiographic and ultrasonographic lesions, diagnosis, treatment and prevention of diseases affecting the respiratory system.
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5.00 Credits
LEC. 5. Pr., enrollment in AUCVM. Pathophysiology, pathologic lesions, radiographic and ultrasonographic lesions, diagnosis, treatment and prevention of diseases affecting the alimentary system.
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2.00 Credits
LEC. 2. Pr., enrollment in AUCVM. Pathophysiology, pathologic lesions, radiographic and ultrasonographic lesions,diagnosis, treatment, and prevention of disease affecting the urinary system.
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2.00 Credits
LEC. 3. Pr., enrollment in AUCVM. Pathophysiology, pathologic lesions, diagnosis, treatment and prevention of diseases of the endocrine system. Fall.
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