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POUL 6160: Advanced Principles of Food Safety
3.00 Credits
Auburn University
LEC. 2, LAB. 3. Pr., departmental approval. An advanced study and literature review of the identification and control of foodborne hazards in foods of animal origin. Introduction to Hazard Analysis and Critical Control Points. Credit will not be given for both POUL 5160 and POUL 6160. Spring.
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POUL 7100: Supervised Investigation
1.00 - 4.00 Credits
Auburn University
IND. Pr., Graduate standing, departmental approval, cumulative GPA of 2.5 or higher. Advanced independent investigation in major field of poultry or avian science. Requirements include review of literature, successful and timely completion of research project, and presentation of results in written and/or oral report. Course may be repeated for a maximum of 8 credit hours.
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POUL 7990: Research And Thesis
1.00 - 10.00 Credits
Auburn University
MST. TD. Technical laboratory problems related to poultry. Course may be repeated with change in topic.
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POUL 8100: gi Systems And Nutrient Utilization
3.00 Credits
Auburn University
LEC. 3. Pr., POUL 5050 or equivalent. Structure of feedstuffs and strategy in nutrient recovery from the gastrointestinal systems of fowl, swine, and ruminants.
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POUL 8150: Avian Physiology
3.00 Credits
Auburn University
LEC. 3. Pr., course in Animal or Human Physiology. Physiology of organ systems of birds with emphasis on domestic fowl. Fall.
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POUL 8160: Laboratory Techniques in Molecular Virology
4.00 Credits
Auburn University
LEC. 1, LAB. 9. Pr., BIOL 5220, BIOL 5230 or departmental approval. Isolation, purification, and identification of viral nucleic acids and proteins. Credit will not be given for both POUL 8160 and CMBL 8160. Summer.
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POUL 8620: Anaerobic Bacteriology
4.00 Credits
Auburn University
LEC. 2, LAB. 6. Pr., BIOL 6400 and CHEM 6180 or departmental approval. Principles of basic pathogenic anaerobic bacteriology. Basic clinical methodology anaerobic bacterial identification, pathogenesis, current research and literature in anaerobic bacteriology.
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POUL 8620 - Anaerobic Bacteriology
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POUL 8700: The Living Gut
3.00 Credits
Auburn University
LEC. 3. Pr., departmental approval. Coreq., POUL 8620. Basic physiology of intestinal tract. Normal flora and its association with maintenance of homeostasis. Interaction of host intestinal components and microflora at the cellular level.
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POUL 8950: Graduate Seminar
1.00 Credits
Auburn University
SEM. 1. SU. Literature in poultry science or related field. Emphasis given to preparation, organization, and presentation of research materials by students and to reporting current literature in the field.
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POUL 8950 - Graduate Seminar
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POUL 8970: Special Problems
1.00 - 4.00 Credits
Auburn University
IND. Pr., departmental approval. A) Nutrition, B) Physiology, C) Health, D) Microbiology, E) Management, F) Processing. Course may be repeated with change in topic.
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