Login
|
Register
|
Favorites (0)
Home
Search
Search
Search for Transfer Profiles
Search for Course Equivalencies
Search for Exam Equivalencies
Search for Transfer Articulation Agreements
Search for Programs
Search for Courses
Current
Search for Colleges
Search for Open Education Resources
PA Bureau of CTE SOAR Programs
Current
Course Criteria
Add courses to your favorites to save, share, and find your best transfer school.
NUFS 6590/6596: Recreational Food Service Management
3.00 Credits
Auburn University
LEC. 2. Pr., NUFS 3600 or departmental approval. Methods and systems of managing foodservice operations in recreational facilities. Credit is not allowed for NUFS 5590/ NUFS 6590/NUFS 6596.
Share
NUFS 6590/6596 - Recreational Food Service Management
Favorite
NUFS 6620: Sports Nutrition
3.00 Credits
Auburn University
LEC. 3. Pr., BIOL 2510, BCHE 3180 or departmental approval. Relationships between energy, carbohydrates, proteins, fluids, vitamins, minerals, body weight, ergogenic aids and physical performance. Credit will not be given for both NUFS 6620 and NUFS 5620. Spring.
Share
NUFS 6620 - Sports Nutrition
Favorite
NUFS 6640: Food Product Development
4.00 Credits
Auburn University
LEC. 2, LAB. 6. Pr., NUFS 6430 or departmental approval. Food product development from concept to market. Credit will not be given for both NUFS 6640 and NUFS 5640. Spring.
Share
NUFS 6640 - Food Product Development
Favorite
NUFS 6770/6776: Food Plant Sanitation
4.00 Credits
Auburn University
LEC. 3, LAB. 3. Pr., BIOL 3200 or departmental approval. Sanitary regulations and procedures for hazard control and quality assurance in food industry. Credit is not allowed for both NUFS 5770/6770 and NUFS 6776.
Share
NUFS 6770/6776 - Food Plant Sanitation
Favorite
NUFS 6820: Nutrition in The Life Cycle
3.00 Credits
Auburn University
LEC. 3. Pr., NUFS 4830 or departmental approval. Metabolic and clinical aspects of nutrition during key periods of the life cycle emphasizing pregnancy, infancy, adolescence and late adulthood. Credit will not be given for both NUFS 6820 and NUFS 5820. Fall.
Share
NUFS 6820 - Nutrition in The Life Cycle
Favorite
NUFS 6910: Practicum in Nutrition And Food Science
1.00 - 12.00 Credits
Auburn University
PRA. SU. Pr., departmental approval. Application of principles and theories of nutrition or food science in a professional setting. No more the three hours may count toward a graduate degree. Course may be repeated for a maximum of 12 credit hours.
Share
NUFS 6910 - Practicum in Nutrition And Food Science
Favorite
NUFS 7050/7056: Methods of Research
2.00 Credits
Auburn University
LEC. 2. Pr., departmental approval. Research methods and designs applicable to disciplines represented in nutrition and food science. Credit is not allowed for both NUFS 7050 and NUFS 7056. Spring.
Share
NUFS 7050/7056 - Methods of Research
Favorite
NUFS 7200: Carbohydrate Chemistry And Functionality in Foods
3.00 Credits
Auburn University
LEC. 3. Pr., NUFS 6430 or departmental approval. Chemistry and functionality of sugars, starches and hydrocolloids as applied to food systems.
Share
NUFS 7200 - Carbohydrate Chemistry And Functionality in Foods
Favorite
NUFS 7210: Food Proteins And Fats
3.00 Credits
Auburn University
LEC. 3. Pr., NUFS 6430 or departmental approval. Advanced theories and practices of food science in the areas of protein and fat.
Share
NUFS 7210 - Food Proteins And Fats
Favorite
NUFS 7280: Laboratory Methods in Food Science And Nutrition
3.00 Credits
Auburn University
LEC. 2, LAB. 3. Pr., departmental approval. Modern laboratory techniques and instruments used in human nutrition and food science research.
Share
NUFS 7280 - Laboratory Methods in Food Science And Nutrition
Favorite
First
Previous
411
412
413
414
415
Next
Last
Results Per Page:
10
20
30
40
50
Search Again
To find college, community college and university courses by keyword, enter some or all of the following, then select the Search button.
College:
(Type the name of a College, University, Exam, or Corporation)
Course Subject:
(For example: Accounting, Psychology)
Course Prefix and Number:
(For example: ACCT 101, where Course Prefix is ACCT, and Course Number is 101)
Course Title:
(For example: Introduction To Accounting)
Course Description:
(For example: Sine waves, Hemingway, or Impressionism)
Distance:
Within
5 miles
10 miles
25 miles
50 miles
100 miles
200 miles
of
Zip Code
Please enter a valid 5 or 9-digit Zip Code.
(For example: Find all institutions within 5 miles of the selected Zip Code)
State/Region:
Alabama
Alaska
American Samoa
Arizona
Arkansas
California
Colorado
Connecticut
Delaware
District of Columbia
Federated States of Micronesia
Florida
Georgia
Guam
Hawaii
Idaho
Illinois
Indiana
Iowa
Kansas
Kentucky
Louisiana
Maine
Marshall Islands
Maryland
Massachusetts
Michigan
Minnesota
Minor Outlying Islands
Mississippi
Missouri
Montana
Nebraska
Nevada
New Hampshire
New Jersey
New Mexico
New York
North Carolina
North Dakota
Northern Mariana Islands
Ohio
Oklahoma
Oregon
Palau
Pennsylvania
Puerto Rico
Rhode Island
South Carolina
South Dakota
Tennessee
Texas
Utah
Vermont
Virgin Islands
Virginia
Washington
West Virginia
Wisconsin
Wyoming
American Samoa
Guam
Northern Marianas Islands
Puerto Rico
Virgin Islands
Privacy Statement
|
Terms of Use
|
Institutional Membership Information
|
About AcademyOne
Copyright 2006 - 2024 AcademyOne, Inc.