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FCSC 200: Prof Issues in Food Nutr & Die
1.00 Credits
Southern University and A & M College
Career alternatives; standards affecting practice in food, nutrition, and dietetics; strategies for future practice. Observation of food and nutrition professionals in various positions
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FCSC 200 - Prof Issues in Food Nutr & Die
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FCSC 220: Fundamentals of Food
3.00 Credits
Southern University and A & M College
Applications of basic principles in the selection, preparation and management of food. Food in different cultures.
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FCSC 220 - Fundamentals of Food
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FCSC 221: Consumer Food Management
3.00 Credits
Southern University and A & M College
No course description available.
Prerequisite:
Undergraduate level FCSC 220 Minimum Grade of C or Undergraduate level HNFD 220 Minimum Grade of C
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FCSC 221 - Consumer Food Management
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FCSC 230: Ess of Nutrition & Wellness
2.00 Credits
Southern University and A & M College
Emphasis on health promotion and wellness. Current nutrition and health issues; nutrition needs and approaches to meeting these needs for individuals. Application of contemporary nutrition research to improve health. Not accepted for credit toward a concentration in food and nutrition or a major in nursing. Can serve as an alternate to fulfill the General Education requirement of health/physical education.
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FCSC 230 - Ess of Nutrition & Wellness
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FCSC 250: Principles of Art and Design
3.00 Credits
Southern University and A & M College
Fundamental principles of art and design elements. Special analysis and evaluation of color, structural, and decorative designs of textiles, apparel, and household items with an introduction to computer-aided design.
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FCSC 250 - Principles of Art and Design
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FCSC 302: Apparel Applications & Evaluat
3.00 Credits
Southern University and A & M College
Basic techniques of apparel construction applicable to contemporary fibers and fabrics and evaluating the principles and techniques of quality construction in ready-to- wear and custom-made apparel.
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FCSC 302 - Apparel Applications & Evaluat
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FCSC 304: Fashion Merchandising
3.00 Credits
Southern University and A & M College
A general overview of the retail merchandising area. Focuses on fundamental principles and practices related to the production and merchandising of fashion apparel, accessories and other products.
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FCSC 304 - Fashion Merchandising
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FCSC 305: Interior Design
3.00 Credits
Southern University and A & M College
No course description available.
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FCSC 305 - Interior Design
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FCSC 307: Computer Applications in Desig
3.00 Credits
Southern University and A & M College
Use and application of CADD (Computer-Aided Design and Drafting). Emphasis includes apparel design, architectural drafting, space planning, and two-and threedimensional representation.
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FCSC 307 - Computer Applications in Desig
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FCSC 308: Accent Light Window Treat & Ac
3.00 Credits
Southern University and A & M College
No course description available.
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FCSC 308 - Accent Light Window Treat & Ac
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