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Course Criteria
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3.00 Credits
This course introduces the student to many marketing uses of the Internet. The development and evaluation of a strategic marketing plan for a product or product mix offering on the Internet are analyzed.
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3.00 Credits
Prerequisites: 15 semester hours of Level 2 business course work with a 2.5 GPA and permission of the Internship Coordinator or Department Chair The Internship Program provides students with the opportunity to gain real-world work experience while maintaining their normal course load. Students participate in a cooperative education experience in an employment assignment or project in a private, public, or non-profit enterprise. Students seeking internship opportunities should contact the Internship Coordinator or Business Department Chair. Internships must be arranged with the Internship Coordinator PRIOR to the start of the internship and the semester of completion. Requirements for each internship shall be set by the internship coordinator or Business Department Chair. (Fall and Spring) 272
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3.00 Credits
The Internship Program provides students with the opportunity to gain real-world work experience while maintaining their normal course load. Students participate in a cooperative education experience in volunteer income tax preparation. Students should contact the Accounting Internship Coordinator. Internships must be arranged with the Internship Coordinator prior to the start of the semester. Tax internship requires training provided and/or experience in basic income tax preparation. BUS 464 may be substituted for BUS 462.
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4.00 Credits
Prerequisite: MAT 105 A course in the fundamentals of modern chemistry, including chemical bonding, stoichiometry, gas laws, basic atomic theory, nuclear reactions, thermochemistry, and basic properties and reactions of representative elements. 3 hours lecture and 3 hours laboratory per week.
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1.00 Credits
Prerequisite: Permission of Instructor A laboratory session developed to provide reinforcement of the principles in CHE 102. Experiments include introduction to laboratory techniques, safety, chemical reactivity of select elements, and qualitative and quantitative analytical techniques. 3 hours laboratory per week.
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4.00 Credits
Prerequisite: CHE 102, MAT 105 or equivalent Continuation of CHE 102, including solutions, kinetics, equilibria of acid-base, free energy, redox, electrochemistry, and brief introduction to organic chemistry. 3 hours lecture and 3 hours laboratory per week.
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1.00 Credits
Prerequisite: Permission of Instructor A laboratory session developed to provide reinforcement of the principles in CHE 103. Experiments include kinetic analysis, acid-base properties, reduction-oxidation reactions, and an introduction to properties of organic chemicals. 3 hours laboratory per week.
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4.00 Credits
A course designed to cover the basic principles of inorganic chemistry, including matter and energy, atomic theory, compounds, ions, acids and bases, pH, solutions, organic chemical naming and properties, biochemical composition of living cells, metabolism and its regulation, and radioactivity. 3 hours lecture and 3 hours laboratory.
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1.00 Credits
A laboratory session to provide reinforcement of the principles in CHE 105. Experiments include metric measurements, composition and properties of chemical compounds, fluid transport, calorimetry, organic compounds, carbohydrates, lips and proteins. 3 hours laboratory per week.
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4.00 Credits
Prerequisite: MAT 105 or enrollment therein A course designed to cover the basic principles of inorganic chemistry, including matter and energy, atomic theory, compounds, ions, acids and bases, pH, solutions, and radioactivity. Also includes a brief introduction to organic chemistry and hydrocarbons. 3 hours lecture and 3 hours laboratory.
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