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Course Criteria
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3.00 Credits
3 Credits Presentation of the basic aspects of microbiology within a broad biological perspective. Subject matter will include microbiological concepts and methodology; a survey of the distinguishing properties of microorganisms based on structuralfunctional relationships: introduction to growth, metabolism, genetics, and ecology. MUST ALSO REGISTER FOR BIOL213 MICROBIOLOGY LAB. Prerequisites: BIOL 110, BIOL 111, BIOL 115 and BIOL 116, CHEM 103 and CHEM 106 or BIOL 201, BIOL 202, CHEM 101 and CHEM 102.
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3.00 Credits
3 Credits An introductory level course for students preparing for health science careers. Emphasis will be on the variety of biological and environmental factors which influence nutritional needs and nutritional status. The role of nutrients in energy metabolism and physiology will also be covered. The course will also focus on the educational role of the health service provider. Each student will do a detailed analysis of his own diet. Interim. Fall. Prerequisites: BIOL 110 and BIOL 111 or CHEM 101 and CHEM 102. Meets with HSCI 207.
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3.00 Credits
3 Credits Introductory treatment of molecular and cellular biology. Topics include: cell structure, gene regulation, genetics, genetic engineering, cellular communication, molecular evolution. Some topics relevant to computer science will be addressed. Prerequisites: MATH 104.
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1.00 Credits
1 Credits A series of laboratory experiments designed to illustrate the basic concepts of microbiology with hands-on experience. MUST BE TAKEN IN CONJUNCTION WITH BIOL 203. Prerequisites: BIOL 110, BIOL 111, BIOL 115 and BIOL 116, CHEM 103 and CHEM 106 or BIOL 201, BIOL 202, CHEM 101 and CHEM 102.
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3.00 Credits
3 Credits An introduction to the principles, concepts, and processes involved in scientific research. Emphasis is on critical thinking approaches to evaluating scientific works, statistical methods for analyzing biological data, and research project design and reporting. Fall. Prerequisites: MATH 135.
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3.00 Credits
3 Credits Life processes with emphasis on relationships of structure and function at organelle and molecular level. Physical and chemical properties of protoplasm, enzyme action; cellular respiration, cell growth, and division. Fall. Spring. Prerequisites: BIOL 110, BIOL 111, BIOL 115, BIOL 116, CHEM 103,CHEM 106 or BIOL 201, BIOL 202, CHEM 101, and CHEM 102.
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3.00 Credits
3 Credits Bacteriology/Mycology is an upper division, advanced study of the metabolism, physiology, and genetics of bacteria, yeast and fungus. Prerequisites: BIOL 110 and CHEM 103. Corequisites: BIOL 311.
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1.00 Credits
1 Credits Laboratory course to accompany BIOL 310. Prerequisites: BIOL 310 concurrently or preceding.
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3.00 Credits
3 Credits An introduction to the identification of plants and the study of vegetation of Colorado. Emphasis will be on the vascular flora. Lecture, lab and field trips. Summer.
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3.00 Credits
3 Credits Virology is an upper-division course covering the topic of biology of viruses. Prerequisites: BIOL 110 and CHEM 103. Meets with BIOL 514.
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