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AVP 1307: Aircraft PowerplantTheory,Systems,and Operations III
7.00 Credits
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
This course is a study of aircraft turbine engines, applicable maintenance procedures and required inspections. Power plant lubrication systems and electrical systems are covered in detail in specific areas such as systems maintenance, troubleshooting and checkout procedures unique to the reciprocating and turbine engines. 4 lecture hours, 12 lab hours. (7 credit hours/special course fee)
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AVP 1407: Aircraft Powerplant Theory,Systems,and Operations IV
7.00 Credits
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
This course is a study of aircraft power plant sub-systems in the areas of operation, maintenance, troubleshooting and check-out procedures. Sub-systems discussed include the ignition and starting system, fire protection system, aircraft propellers (turbine and reciprocating applications), un-ducted fans and auxiliary Power units. 4 lecture hours, 12 lab hours. (7 credit hours/special course fee)
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AVP 1407 - Aircraft Powerplant Theory,Systems,and Operations IV
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BAK 1301: Baking I
3.00 Credits
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
This course is an introduction to the theory and technique of baking and pastry arts. Basic concepts, units of measure, tools and materials, techniques and formulas are included. Discussions/demonstrations cover basic baking to advanced techniques. Breads, sweet doughs, choux paste, pies and mousses are also covered. 2 lecture hours, 4 lab hours. (3 credit hours/special course fee)
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BAK 1301 - Baking I
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BAK 1302: Basic Pastry Techniques
3.00 Credits
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
This course covers the fundamentals of pies, cobblers, crisps, quick breads, doughs, fillings and creams. Students practice mixing and production methods. Prerequisite: BAK 1301 or permission of instructor. 2 lecture hours, 4 lab hours. (3 credit hours/special course fee).
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BAK 1302 - Basic Pastry Techniques
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BAK 1303: Cakes and Cake Decorating
3.00 Credits
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
Students learn fundamental cake theory including all mixing methods. Students produce a variety of cakes and learn basic decorating techniques. 2 lecture hours, 4 lab hours. (3 credit hours/special course fee)
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BAK 1303 - Cakes and Cake Decorating
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BAK 1304: Baking II
3.00 Credits
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
Students learn classical and modern plating techniques. Organization is stressed, and students experience mass pastry production. Prerequisite: BAK 1301 or permission of instructor. 2 lecture hours, 4 lab hours. (3 credit hours/special course fee).
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BAK 1305: Candies and Chocolate
3.00 Credits
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
This course teaches students all aspects of chocolate work including tempering, molding and shaping chocolate. 2 lecture
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BAK 1307: Centerpiece Cake Production
3.00 Credits
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
Showcase cakes are taught, building on earlier cake knowledge. Advanced design methods are explored. Students?final project includes one centerpiece cake. Prerequisite: BAK 1303 or permission of instructor. 2 lecture hours, 4 lab hours.(3 credit hours/special course fee).
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BHSP 0001: Spiritual Perspectives
1.00 Credits
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
This course is a study of the concept of spiritual perspective of the whole person, and the relationship of this to healthcare practice is examined from the perspective of an individual ? quest for purpose and meaning. The course also examines major religions as avenues of spiritual expression. This course is a credit/noncredit class. 16 contact hours. (1 credit hour)
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BIOL 1402: Human Anatomy and Physiology I
3.00 Credits
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
This course is the first semester of a two-semester study of the structure and functions of the organ systems of the human body and how they work together to maintain homeostasis. Designed for majors in health profession programs. Prerequisite: BIOL 1401 with a grade of "C" or better. 3 lecture hours, 2 lab hours. (4 credit hours/special course fee)
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BIOL 1402 - Human Anatomy and Physiology I
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