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Course Criteria
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3.00 Credits
This course focuses on using the latest enterprise wireless LAN security and auditing equipment. Topics include wireless LAN intrusion, security policies and solutions for wireless LANs, and risk management analysis using auditing tools. Prerequisite(s): CVF 1083 or instructor consent.
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3.00 Credits
This is an advanced course designed to integrate technology architecture, planning, and business process. Content includes development and implementation of a standardized process framework necessary to design, construct and manage complex technology-based systems in order to support business functions within an organization. Focus is on design and management of complex technical information based business systems. Additional emphasis will be on life-cycle development and project management. Recommendation: Should be taken in the student's second year.
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3.00 Credits
This is an advanced course designed to integrate technology architecture, planning, business process, and teamwork. Content includes the project management and customer services knowledge necessary to construct and manage complex technology-based systems to support an organization. Students will implement their solution to a business problem in cross-sectional teams. This course is designed for students in the Information and Telecommunications Technology (ITT) program. Prerequisite(s): CTSA 1013, CVF 1083, and ITT 1032 with grades of C or higher or instructor consent. Recommendation(s): CVF 1091 and ITT 2036. Course should be taken in the student's second year.
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1.00 - 6.00 Credits
This course is designed to provide students with the opportunity to apply knowledge and skills learned in the Information and Telecommunication Technology program in a real life job environment. Students will work in a professional environment while applying and learning a variety of communication, business, and technical skills. Prerequisite(s): Instructor consent.
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3.00 Credits
This course covers architectural hand drafting techniques that meet the National Kitchen and Bath Association (NKBA) graphic presentation standards and kitchen and bath industry standards. Topics include architectural symbols, measuring and sketching a space, hand drafting drawings in a set of plans which include floor plans, mechanical plans, interior elevations, isometrics and two-point perspective drawings. This course requires enrollment in Kitchen and Bath Design Program.
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3.00 Credits
This foundational course focuses on the basics of residential kitchen and bath construction and mechanical systems. Topics include all components of constructing a residential house, the electrical system, heating system, cooling system, water supply, drainage system, and lighting in addition to interpreting construction drawings and creating healthy, efficient homes. This course requires enrollment in Kitchen and Bath Design program. Recommendation(s): Completion of KBD 1010 or taken concurrently, or a prior drafting course with instructor's consent.
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3.00 Credits
This course includes a comprehensive introduction to the basics of both kitchen and bathroom design. Emphasis is placed on the NKBA Guidelines, NKBA documentation and the Design Process. This course requires enrollment in Kitchen and Bath Design program. Recommendation(s): Completion of KBD 1010, prior hand drafting course subject to instructor approval, and/or concurrent enrollment in KBD 1010.
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2.00 Credits
The course covers products and materials used in kitchen and bath spaces, their appropriateness and installation considerations. Topics include product and material specifications, measurement, and estimation for cabinetry, countertop materials, floor and wall surfacing treatments, lighting, ceiling finishes, and window treatments. This course requires enrollment in Kitchen and Bath Design program. Recommendation(s): Completion of KBD 1010 or taken concurrently, or a prior drafting course with instructor's consent.
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2.00 Credits
This course covers lighting design and its application for kitchen and bath spaces. Topics include how we see light, light sources and attributes, keeping up with new technology, and evaluating lighting advantages and limitations to create a basic lighting plan, electrical plan and reflected ceiling plan for lighting installations in kitchen and bath spaces. This course requires enrollment in Kitchen and Bath Design program. Recommendation(s): Completion of KBD 1010 or taken concurrently, or a prior drafting course with instructor's consent.
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3.00 Credits
This advanced course covers applications in kitchen and bath design with an emphasis on the concepts of universal design and historical applications. The Access Standards in the NKBA Guidelines are incorporated in projects. The completion of the NKBA Student Design Competition acts as a culminating project for this course. This course requires enrollment in Kitchen and Bath Design program. Prerequisite(s): KBD 1010, KBD 1020, KBD 1030, KBD 1040, and KBD 1050 or instructor consent.
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