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Course Criteria
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3.00 Credits
An in-depth exploration of modern France and the French, including family and home life, government and politics, business and economy, religion, literature and the arts, and popular culture. Prerequisite: FREN 231 or equivalent. Credit, 3 hours. Offered even spring semesters.
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3.00 Credits
A survey of major poets and playwrights in France, from the Middle Ages to the present. Prerequisite: FREN 232 or instructor consent. Credit, 3 hours. Offered odd spring semesters.
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3.00 Credits
A survey of major prose works in France, both fiction and non-fiction, from the Middle Ages to the present. Prerequisite: FREN 232 or instructor consent. Credit, 3 hours. Offered even spring semesters.
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3.00 Credits
Designed to prepare students for the teaching of foreign languages in the public schools. Current teaching philosophies, techniques and materials, curriculum innovation and extracurricular activities are discussed This course includes limited observation and performance in a language classroom. Taught in English by foreign language faculty in conjunction with SPAN 431. Prerequisite: acceptance to teacher education or consent of instructor. Credit, 3 hours. Offered every fall semester.
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3.00 Credits
This course provides an in-depth and hands-on study of Francophone culture. Weekly class meetings conducted in French provide the foundation and structure for independent and small group field work in which students learn about Francophone culture through first-hand observation and personal participation. Through activity logs, self-reflective commentary, and cultural analyzes, students will gain a deeper understanding of various components of Francophone culture. Normally limited to students pursuing the French Teaching Minor. Prerequisite: FREN 232 and either FREN 235 or 333, or instructor consent. Credit, 3 hours. Offered even fall semesters.
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3.00 Credits
This is an introductory course in the regional nature of geography with emphasis on the basic understanding of man's economic and social activities in diverse climactic, topographical, and cultural regions. Credit, 3 hours. Offered as needed.
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3.00 Credits
This course will provide the principles of structure and function necessary for understanding the systems of the human body. Credit, 3 hours. Offered as needed.
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3.00 Credits
Designed to recognize, understand and treat emergency situations prior to transportation to a hospital. Emphasis is placed on life-threatening situations as well as aid to the injured at home, on the job, and at leisure activities. Practical demonstrations included. No prerequisite necessary. National Red Cross Certification possible. Credit, 3 hours. Offered fall and spring semesters.
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3.00 Credits
A scientific study of the essential nutrients and their application in meeting nutritional needs. Emphasis is on diet application, nutrition misinformation, eating disorders and nutrition related health issues. Credit, 3 hours. Offered fall and spring semesters.
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3.00 Credits
A study of problems related to the use and abuse of substances potentially harmful to health and wellness. Particular attention is given to a research based risk-reduction program designed to prevent alcohol and drug-related health problems taught by a certified Prime for Life instructor. Credit, 3 hours. Offered fall and spring semesters.
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