Course Criteria

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  • 3.00 Credits

    Three Credits Fall and Spring Semesters Investigation in some field for which the student has special interest not covered by a normally-scheduled course. Student must present plans in advance of pre-registration to some full-time faculty member who will agree to direct and evaluate the project. At the time of pre-registration the student must obtain the signature of this faculty member and of the Chairperson of the Department.
  • 3.00 Credits

    Three Credits Fall Semester Structure and dynamics of amino acids, peptides and proteins. Enzyme mechanisms and kinetics. Function and mechanisms of coenzymes, survey of carbohydrates, lipids, biological membranes and nucleic acids. An introduction to the bioenergetics and mechanisms of metabolism. Prerequisite: CH 232.
  • 3.00 Credits

    Three Credits Spring Semester A comprehensive examination of metabolism of carbohydrates, lipids, proteins and nucleic acids. Prerequisite: BC 343.
  • 3.00 Credits

    Three Credits Spring Semester Application of modern techniques to the characterization of biomolecules, with an emphasis on proteins and nucleic acids; analysis of enzyme kinetics; and basic techniques used in molecular biology including DNA isolation, cloning, sequencing and analysis of gene products. Prerequisite: BC 343.
  • 4.00 Credits

    Four Credits Fall and Spring Semesters All third and fourth year Biochemistry and Chemistry majors meet with the entire Biochemistry Program and Chemistry Department faculty once a week for both internal and external presentations. During the fall semester of the third and fourth years each student is required to prepare and present a half-hour seminar on a topic of his/her choice found in a current professional journal. During the fall semester of the fourth year each student will be expected to write a thesis. Preferably the thesis will cover experimental and theoretical research the student has actually done. Each student will be expected to defend his/her thesis in the spring semester of the fourth year. Four credits are obtained in the second semester of the fourth year.
  • 3.00 Credits

    Three to Fifteen Credits Fall and Spring Semesters Opportunity to obtain research or practical experience in biochemistry at an industrial, government, hospital or university setting. Approval of Program Director and site supervisor required.
  • 3.00 Credits

    Three Credits Fall and Spring Semesters Investigation in some field for which the student has special interest not covered by a normally-scheduled course. Student must present plans in advance of pre-registration to some full-time faculty member who will agree to direct and evaluate the project. At the time of pre-registration the student must obtain the approval of the faculty member directing the project and of the Director of the Biochemistry Program.
  • 3.00 Credits

    Three Credits Fall and Spring Semesters Opportunity for students to do an advanced research project in a specialized area under the direction of a member of the Biochemistry faculty. Prerequisite: Approval of both the faculty member directing the project and the Program Director.
  • 3.00 Credits

    Three Credits Fall and Spring Semesters Students complete an advanced research project in a specialized area under the direction of a Biology or Chemistry faculty member, resulting in a senior thesis. This course will be graded on a pass/fail basis. Prerequisites: Senior standing in the Program; approval of both the faculty member directing the project and the Director of the Biochemistry Program.
  • 8.00 Credits

    Eight Credits Fall and Spring Semesters Introduction to the human body. Fall semester focus includes integument, skeleton, muscles, and nervous system. Spring semester focuses on circulatory, respiratory, digestive, urogenital and endocrine systems. Three hours of laboratory per week.
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