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Course Criteria
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3.00 Credits
Theories of operation and design of agricultural drive trains, the clutch standard transmissions, hydraulic assist transmissions, hydrostatic drives, torque converters, differentials, final drivers, power take-offs, and special drivers are all covered in this course. The student will be required to apply what was learned by working on actual lab projects. Prerequisite: None.
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0.00 Credits
No course description available.
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3.00 Credits
Ag Machinary Operation is designed for those students wishing to increase their knowledge of various ag machinary used in the local farming operation, such as set up and adjustment of tillage equipment, the set up and operation of tractors, combines, hay nad forage equipment and planting systems. Prerequisites: None.
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3.00 Credits
This course is designed for advanced agricultural electronics. Diagnosis, repair, and troubleshooting techniques will be emphasized. Lighting circuits, electronic fuel injection, climate controls, and electronic over hydraulic controls are examples of topic areas covered. The student will develop skills through hands-on practice and lecture. Competencey profiles are used to determone the progress of each student's skill development. Prerequisite: TIN 129 Applied Electricity/Electronics and APT 146 Diesel Electrical Systems.
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3.00 Credits
Diesel Fuel Systems is a course designed to enable the students to perform basic diagnostics of the fuel systems used in the agricultural industry. It will cover such systems used on John Deere, Case IH, Ford New Holland & AGCO. Service procedures will be on fuel system components such as fuel tanks, filters, lift pumps, injectors, lines, pipes, and fittings. Prerequisite: None.
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3.00 Credits
This is an entry level course in digital photography including digital camera operation and function, recording and filing images, manipulating images in Photoshop and printing the image. The student must provide a digital camera.
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3.00 Credits
This is an entry level course in ceramics utilizing both hand building and wheel throwing techniques. It will also cover fundamental properties of clay, basic 3D design in the creation of functional and sculptural ceramics, decoration, firing and glazing. This course is recommended for non-art majors.
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3.00 Credits
This course will expose the student to the process of 35 mm black and white photography including basic skills, terminologies, and techniques of exposing, developing and printing. It will also introduce students to digital photography and the electronic image.
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3.00 Credits
This course will introduce the student to digital photography, the electronic image, and computer manipulation of the digital image, with Photoshop training.
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3.00 Credits
This is an entry level course emphasizing skill development in a representational approach to drawing including gesture, contour, shading, perspective, figure and portrait, and media exploration in the production of drawings as works of art. This course is required of art and design majors. (Previously Drawing I)
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