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Course Criteria
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1.00 - 3.00 Credits
Description: Qualified students working on an individual basis with professors who have agreed to supervise such work. Grading: Regular grades are awarded for this course: A B C D E. May be repeated: for credit 4 times (maximum 5 enrollments). Usually offered: Fall, Spring.
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3.00 Credits
Description: Overview of agricultural structures and environmental considerations related to commodity storage, livestock industries, and waste management. Grading: Regular grades are awarded for this course: A B C D E. Prerequisite(s): ASM 300. Typical structure: 3 hours laboratory, 2 hours lecture. Usually offered: Fall.
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3.00 Credits
Description: Principles of operating farm irrigation systems, evaluation of systems, selection of systems, basic irrigation scheduling, measurements of water flow, soil moisture, pump and system efficiencies. Grading: Regular grades are awarded for this course: A B C D E. Course includes 1 or more field trips. Prerequisite(s): MATH 110, SWES 200. Open to non-majors only. Typical structure: 2 hours lecture, 3 hours laboratory. Identical to: SWES 404. May be convened with: ASM 504. Usually offered: Fall, Spring.
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3.00 Credits
Description: This course introduces basic concepts in utilizing the INTERNET and other advanced technologies for information acquisition, communication, and research data acquisition. Other new technologies such as GPS, voice acquisition, and uses of artificial vision and Decision Systems models are introduced. Grading: Regular grades are awarded for this course: A B C D E. Usually offered: Fall.
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3.00 Credits
Description: Principles of selling technical and scientific products. Preparing future/benefit analyses and government bids and contracts. Use of computer statistical scheduling and routing. Computer multimedia presentations. Grading: Regular grades are awarded for this course: A B C D E. Usually offered: Fall.
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3.00 Credits
Description: Mathematical descriptions of environmental components and processes for use in decision making. These quantitative descriptions are used to examine the natural functioning of the environment, the farm and ecosystems as well as the effects of our modifications and impacts to them. It is a broad interdisciplinary course addressing such areas as water quality, plant physiology, irrigation, animals, ecology, energy, crops, economics, and management. Grading: Regular grades are awarded for this course: A B C D E. Prerequisite(s): MATH 110. Typical structure: 3 hours laboratory, 2 hours lecture. Usually offered: Spring.
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3.00 Credits
Description: Builds upon concepts developed in 195 and 300. Students utilize knowledge and solve "real life" management problems using cases from agricultural systems settings. Grading: Regular grades are awarded for this course: A B C D E. Usually offered: Fall.
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3.00 - 6.00 Credits
Description: Specialized work on an individual basis, consisting of training and practice in actual service in a technical, business, or governmental establishment. Grading: Alternative grades are awarded for this course: S P F. May be repeated: for credit 2 times (maximum 3 enrollments). Usually offered: Fall, Spring, Summer.
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3.00 Credits
Description: An honors thesis is required of all the students graduating with honors. Students ordinarily sign up for this course as a two-semester sequence. The first semester the student performs research under the supervision of a faculty member; the second semester the student writes an honors thesis. Grading: Regular grades are awarded for this course: A B C D E. May be repeated: for a total of 9 units of credit. Usually offered: Fall, Spring.
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1.00 - 5.00 Credits
Description: Qualified students working on an individual basis with professors who have agreed to supervise such work. Grading: Alternative grades are awarded for this course: S P F. May be repeated: for credit 4 times (maximum 5 enrollments). Usually offered: Fall, Spring, Summer.
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