|
|
|
|
|
|
|
|
|
|
Course Criteria
Add courses to your favorites to save, share, and find your best transfer school.
-
3.00 Credits
Disease problems of livestock, poultry, and companion animals; their economic significance, causes, public health implications, and control. Pre: 200 (or concurrent), and BIOL 171/L or ZOOL 101/L. DB
-
3.00 Credits
Development, growth, function, carcass evaluation of muscle tissue. Pre: 301 (or concurrent). DB
-
1.00 Credits
(1 3-hr Lab) Livestock and poultry slaughter, carcass evaluation, meat chemistry, muscle physiology and biochemistry, meat microbiology, and meat processing. Pre: 454 (or concurrent). DY
-
2.00 Credits
Aspects of the biology and culture of the freshwater prawn Macrobrachium rosenbergii and marine shrimp Penaeus (sp) species. Scientific research results and case studies presented and analyzed. Pre: BIOL 171/L or ZOOL 101/L. DB
-
4.00 Credits
(3 Lec, 1 3-hr Lab) Introductory exploration of anatomy, development, and physiology of reproduction of domestic animals and artificial insemination. Pre: 301. DB
-
3.00 Credits
Field trips and laboratory study of the life cycles of marine shrimp, freshwater prawns, molluscs and fish. Creating and maintaining spawning and culture systems for aquaculture animals and their food organisms. (Lab hours TBA) Pre: 450 or OCN 450. Must have strong interest in hands-on rearing aquaculture animals and flexible time for live animal care.
-
3.00 Credits
Physiology of secretion and actions of hormones of pituitary, thyroid, adrenal, pancreas, parathyroid, thymus, other endocrine organs excluding reproduction. Pre: 301. DB
-
2.00 Credits
Practical aspects of planning and developing an aquaculture business from conceptualization to a final business plan. Topics include species/technology, project planning, business structuring, permitting, contracts, production plans, financial planning and analysis, market/competition analysis, capital acquisition, intellectual property and legal issues. Pre: 450 or OCN 450. Must have strong interest in hands-on rearing aquaculture animals and flexible time for live animal care.
-
1.00 - 3.00 Credits
Study and discussion of significant topics, problems. Offered by visiting faculty and/or for extension programs. Repeatable one time with instructor consent. Pre: junior or senior standing.
-
4.00 Credits
Integration and application of academic knowledge and critical skills emphasizing professional development. Placement with an approved cooperating supervisor/employer. A-F only. Pre: senior standing in ANSC. (Cross-listed as FSHN 492)
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Privacy Statement
|
Cookies Policy |
Terms of Use
|
Institutional Membership Information
|
About AcademyOne
Copyright 2006 - 2025 AcademyOne, Inc.
|
|
|