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Course Criteria
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3.00 Credits
(Prerequisite: VET 111) Provides an overview of the functional anatomy and physiology of domestic animals commonly encountered in veterinary medicine. Emphasis is placed on the parts and function of the systems of the animal body and associated medical terminology. Topics include: musculoskeletal system, digestive system, cardio-vascular system, cutaneous system, hematopoietic system, respiratory system, urogenital system, nervous system and special senses, and endocrine system. Contact hours: Class - 5, Lab - 2. Credit hours: 6. (Sp)
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3.00 Credits
(Prerequisite: BIO 191; VET 101) Presents a study of veterinary diseases and zoonoses. Emphasis is placed on the types of diseases and how they are contracted and transmitted. Topics include: classification of causes of disease; responses to injury; sources and transmission of agents; common diseases; and poisonous plants, grains, and grasses. Contact hours: Class - 5, Lab - 0. Credit hours: 5. (W)
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1.00 Credits
An introductory course for students accepted in the veterinary technology program providing identification and function of nutrients, understanding pet food labels, and applications for wellness, life stage, and therapeutic nutrition (prescription foods) for dogs and cats. The course will be an Internet based web seminar with simultaneous visual and audio presentation in the classroom. Contact hours: Class - 2, Lab - 1. Credit hours: 2. (W)
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0.00 Credits
Designed to aid Veterinary Technicians to better understand, communicate, and council clients about their pets' behavior problems and help develop a plan for behavior modification. Topics include: normal behavior in dogs, cats and pet birds, developing healthy and stimulating environments for these animals to eliminate or minimize behavior problems, common behavior problems relating to these species and ways of prevention, treatment and behavior modification; teaching and performing basic obedience commands with live dogs. Contact hours: Class - 5, Lab - 0. Credit hours: 5. (T)
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2.00 Credits
The course is a continuation of the small animal nutrition course for students accepted in the veterinary technology program. Key nutritional factors are described in relation to specific disease conditions and the nutritional recommendation that may aid in the management of those disease conditions. The course will be an Internet based web seminar with simultaneous visual and audio presentation in the classroom. In addition, students are required to access the support Internet site and participate in discussion boards and quizzes. Contact hours: Class - 2, Lab - 1. Credit hours: 2. (Sp)
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3.00 Credits
(Prerequisite: Program Admission or Program Completion; Corequisite: VET 102; VET 103) Designed to aid veterinary technician students in making educated decisions about their career choices. Topics include: discussions about job description, daily schedule, salary, benefits, special skills required, advanced certification required, and the possibility of advancement with veterinary technicians working in different aspects of veterinary technology. Career choices may include small animal medicine, exotic animal medicine, large animal medicine, biomedical research, pharmaceutical sales, emergency medicine, specialty or internal medicine, academia, government positions, shelter medicine, and others depending on the availability of speakers. Contact hours: Class - 2, Lab - 0. Credit hours: 2. (T)
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9.00 Credits
Provides advanced study in the principles and procedures for the veterinary practice laboratory. Emphasis is placed on microscopy, interpretation of microscopic observations, and operation and performance of routine radiologic procedures. Topics include: microscopy, procedures of hematology, procedures of cytology, procedures of parasitology, procedures of urinalysis, microbiology, prosection, and procedures of radiology. Contact hours: Class - 2, Lab - 9. Credit hours: 5. (F)
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3.00 Credits
(Prerequisites: VET 103; Corequisites: VET 216; VET 212) Nursing procedures on large and small animals are performed in a laboratory setting. Emphasis is placed on performing injections and administering medication, collecting samples, bandaging, and nursing the critical patient and isolation. Topics include: physical examination, venipuncture, injections, catheterization, medication administration, bandaging techniques, sample collection, and care of the critical patient. Practical experience will be obtained through rotations at veterinary clinical sites. Field trips to satisfy competencies may be arranged and may occur on days other than scheduled class times. Contact hours: Class - 2, Lab - 9. Credit hours: 5. (F)
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3.00 Credits
Prerequisites: (Program Admission or Program Completion, VET 213) Provides an orientation to common emergencies and the nursing care required to care for the critical veterinary patient. Emphasis is placed on triaging, monitoring, and critical thinking skills. Topics include: handling emergencies related to each of the organ systems, triaging, oxygen therapy, toxicology, shock, trauma, anesthesia and analgesia as it relates to emergency and critical care, the use and interpretation of the monitoring tools used, fluid therapy as it relates to emergency and critical care, and nursing care of the critical patient. Contact hours: Class - 6, Lab - 0. Credit hours: 6. (Sp)
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3.00 Credits
(Prerequisites: VET 102; VET 103; Corequisite: VET 213; VET 212) Provides further study in the area of veterinary drugs and medicines. Emphasis is placed on calculating dosages, administering, and dispensing drugs. Topics include: calculating dosages, classes of drugs, pharmacy, dispensing, and laboratory safety and record keeping. Contact hours: Class - 4, Lab - 2. Credit hours: 5. (F)
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