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Course Criteria
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3.00 Credits
Develops skills necessary to design and construct landscape features such as retaining walls, walkways, and irrigation systems. Topics include tool use and safety, retaining walls, drainage, irrigation/water use, low-voltage lighting, and walkways. Contact hours: Class - 2, Lab - 3. Credit hours: 3. (Sp)
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4.00 Credits
Develops skills necessary to propagate and produce both container and field grown nursery stock. Topics include: an industry overview, facility design, propagation techniques and environment, field grown and container production, and managerial functions for nursery production. Contact hours: Class - 3, Lab - 4. Credit hours: 4. (Su)
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8.00 Credits
Introduces design principles, drawing skills, and plant selection techniques required to produce landscape plans for residential/ commercial clients. Topics include site analysis, landscape design principles, sketching and drawing skills, landscape design process, and plant and material selection. Contact hours: Class - 2, Lab - 8. Credit hours: 3. (W)
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3.00 Credits
Provides a hands-on approach to the graphic skills necessary to produce professional quality landscape plan. Projects include use of pencil, ink and color. Topics include scaling, symbolizing, measuring and drafting. Contact hours: Class - 1, Lab - 3. Credit hours: 2. (F)
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3.00 Credits
Introduces cultural techniques required for proper landscape installation with emphasis on practical application. Topics include landscape installation procedures and managerial functions for landscape installers. Contact hours: Class - 2, Lab - 3. Credit hours: 3. (Sp)
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0.00 Credits
Provides experience in insect, disease, and weed identification and control with emphasis on safety and legal requirements for state licensure. Topics include identification of insects, diseases, and weeds; safety regulations; equipment use and care; and regulations for licensure. Contact hours: Class - 5, Lab - 0. Credit hours: 5. (W)
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8.00 Credits
Introduces cultural techniques required for proper landscape maintenance with emphasis on practical application and managerial techniques. Topics include: landscape management; landscape equipment safety, operation and maintenance and administrative functions for landscape managers. Contact hours: Class - 2, Lab - 8. Credit hours: 5. (T)
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3.00 Credits
Presents cultural and managerial techniques required for success in the garden center industry. Topics include garden center establishment, garden center management, and post-production handling and marketing. Contact hours: Class - 2, Lab - 3. Credit hours: 3. (W)
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3.00 Credits
(Prerequisite: Provisional Admission) Provides practical experience in an actual job setting. This internship allows the student to become involved in on-the-job environmental horticulture applications that require practice and follow-through. Topics include work ethics, skills, and attitudes; demands of the horticulture industry; horticulture management; and labor supervision. Contact hours: Class - 0, Lab - 10. Credit hours: 3. (W, Su)
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0.00 Credits
Provides essential knowledge and skills in landscape contracting with emphasis on landscape business practices and principles, landscape bidding and estimating and managerial skills for the landscape business environment. Topics include: overview of landscape industry, landscape business principles and practices, landscape bidding and estimating and managerial skills for the landscape business environment. Contact hours: Class - 5, Lab - 0. Credit hours: 5. (T)
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