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Course Criteria
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2.00 Credits
Prerequisites: SWRK 280, concurrent enrollment in SWRK 221, and permission of field coordinator. Second of two semesters applying foundation theories and concepts in field-instructed practice with individuals, groups, families, formal organizations, and communities. Approved for RP grading. CR/NC grading only. (Formerly SWRK 250)
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3.00 Credits
Prerequisites: SWRK 281; concurrent enrollment in SWRK 224, 225, and 246; and permission of field coordinator. First of two semesters applying advanced theories and concepts in field-instructed practice with individuals, groups, families, formal organizations, and communities. Approved for RP grading. Final grade CR/NC grading only. (Formerly SWRK 251)
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3.00 Credits
Prerequisites: SWRK 282; concurrent enrollment in SWRK 227 and 247; and permission of field coordinator. Second of two semesters applying advanced theories and concepts in field-instructed practice with individuals, groups, families, formal organizations, and communities. Approved for RP grading. CR/NC grading only. (Formerly SWRK 251)
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3.00 Credits
See Academic Placement - Independent Study. Approved for RP grading.
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2.00 Credits
Prerequisites: SWRK 203, 213, 221, 261, and 281. Concurrent enrollment in SWRK 224, 225, 246, and 282. Seminar for developing and implementing thesis or project research that adds to social work practice and knowledge. (Formerly SWRK 272T)
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2.00 Credits
Prerequisites: SWRK 292 and advancement to candidacy. See Criteria for Thesis and Project. Preparation, completion, and submission of an acceptable project for the master's degree. Approved for RP grading.
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2.00 Credits
Prerequisites: SWRK 292 and advancement to candidacy. See Criteria for Thesis and Project. Preparation, completion, and submission of an acceptable thesis for the master's degree. Approved for RP grading.
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3.00 Credits
Prerequisite: G.E. Foundation A2. Introduction to the principles and theoretical perspectives of sociology and their application to problems of social life. Discussion of sociological methods and findings in such areas as family, race relations, deviance. S sections include a service-learning requirement (see page 29). G.E. Breadth D3. FS (CAN SOC 2) (Formerly SOC 1)
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4.00 Credits
Prerequisite: CHEM 150. Mechanistic basis for the chemistry and biochemistry of vines, grapes, yeast, and bacteria used in winemaking, wine spoilage, and health issues of alcohol and wine. Critical evaluation of the literature pertaining to the above subjects. S
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3.00 Credits
Prerequisite: permission of instructor. Oral presentations on topics of current interest in viticulture and enology. Develops skills in critical review and analysis of current literature and recent advances. FS
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