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NUTR 190: Independent Study
3.00 Credits
California State University-Fresno
See Academic Placement - Independent Study. Approved for RP grading. FS
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NUTR 190 - Independent Study
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NUTR 192: Readings and Conference
3.00 Credits
California State University-Fresno
Prerequisite: permission of instructor. Individually directed readings; reports and evaluation. (Hours arranged) FS
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NUTR 192 - Readings and Conference
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NUTR 193: Supervised Work Experience
3.00 Credits
California State University-Fresno
Prerequisite: permission of instructor. Supervised work experience in dietetics and nutrition. CR/NC grading only. FS The following graduate courses are open to students who have been accepted into the graduate program. Students who are not in graduate standing should contact the department graduate coordinator prior to enrolling.
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NUTR 193 - Supervised Work Experience
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NUTR 54: Elementary Nutrition
3.00 Credits
California State University-Fresno
Application of chemical and biological principles to carbohydrates, proteins, fats, vitamins, minerals and water in human nutrition; recommended nutrient allowances and dietary evaluation; determination of energy needs; and relationship of nutrition to health and disease. FS
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NUTR 54 - Elementary Nutrition
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NUTR 61: Introduction to the Profession of Dietetics
1.00 Credits
California State University-Fresno
Survey of food and nutrition services and programs. Identification of marketing and legislative issues in dietetics. (1 lecture) FS (Formerly NUTR 161)
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NUTR 61 - Introduction to the Profession of Dietetics
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OH 1: Introduction to Ornamental Horticulture
3.00 Credits
California State University-Fresno
Not open to students with credit in upper- division OH courses. Planting and maintenance of the home landscape; selection, planting, fertilization, and pruning of plants; lawn planting and care. (2 lecture, 3 lab hours) FS
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OH 1 - Introduction to Ornamental Horticulture
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OH 104: Greenhouse and Nursery Crop Production
4.00 Credits
California State University-Fresno
Prerequisites: BIOL 10 or 11, OH 1. Fundamentals of greenhouse and nursery crop production. Emphasis on sustainable and economically viable production and management systems for significant flower, foliage, and nursery crops. (3 lecture, 3 lab hours; field trips)
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OH 104 - Greenhouse and Nursery Crop Production
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OH 107: Landscape Design
4.00 Credits
California State University-Fresno
Prerequisites: OH 1, 109. History and development of landscape design. Landscapes for the modern home, with consideration of effect on microenvironment. Graphic techniques used in developing landscape designs. Analysis and solution of landscape design problems of residential and commercial structures. (3 lecture, 3 lab hours; field trips)
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OH 107 - Landscape Design
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OH 108: Woody Plant Materials
3.00 Credits
California State University-Fresno
Prerequisites: BIOL 10 or 11, OH 1. Survey of woody plant materials, including identification, growth habits, and cultural requirements. Emphasis on plants used in the California landscape. (2 lecture, 3 lab hours; field trips)
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OH 108 - Woody Plant Materials
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OH 109: Herbaceous Plant Identification Materials
3.00 Credits
California State University-Fresno
Prerequisites: BIOL 10 or 11, OH 1. Survey of herbaceous plant materials, including identification, growth habits, and cultural requirements. Emphasis on plants used in California landscapes, botanical gardens, and arboreta. (2 lecture, 3 lab hours; 2 Saturday field trips)
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OH 109 - Herbaceous Plant Identification Materials
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