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Course Criteria
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3.00 Credits
3 credits, (3, 0, 0) Prerequisite: Regular Admission Status This course is a survey of words, terms, and descriptions commonly used in medical arts. Emphasis is placed on spelling, pronunciations, and meanings of prefixes, suffixes, and roots. No laboratory is required.
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4.00 Credits
4 credits, (3, 2, 0) Prerequisites: BIO 103 AND BIO 201 This course covers the structure and function of the human body. Included is a study of basic nutrition, basic principles of water, electrolyte, and acid-base balance, the endocrine, respiratory, digestive, excretory, cardiovascular, lymphatic, and reproductive systems. Dissection, histological studies, and physiology are featured 'in the laboratory experience. A 120 minute laboratory is required.
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4.00 Credits
4 credits, (3, 2, 0) Prerequisites: BIO 201, BIO 202, AND BIO 220 Human Pathophysiology covers the nature, etiology, prognosis, prevention, and therapeutics of human disease. A 120-minute laboratory is required. 99
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4.00 Credits
4 credits, (2, 4, 0) Prerequisite: BIO 103 or permission of instructor This course is an introduction to plants in selected communities. Identification, sampling, and collecting techniques are emphasized. This course consists of laboratory and field exercises which expose students to unique ecosystems
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3.00 Credits
3 credits This is a survey course designed to acquaint the student with American business as a dynamic process in a global setting. Topics include the private enterprise system, forms of business ownership, marketing, factors of production, personnel, labor, finance, and taxation.
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3.00 Credits
3 credits This course is a survey of topics of interest to the consumer. Topics include budgeting, financial institutions, basic income tax, credit, consumer protection, insurance, house purchase, retirement planning, estate planning, investing, and consumer purchases.
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3.00 Credits
3 credits This course is a survey of monetary and credit systems. Topics include the role of the Federal Reserve System, sources of capital, including forms of long-term corporate financing, and consumer credit in the financial structure of our economy.
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3.00 Credits
3 credits This course is a study of practical business mathematics. Topics include fundamental processes of arithmetic with emphasis on decimals and percentages, markup, discounts, bank reconciliation, simple and compound interest, discounting notes, depreciation methods, and present value.
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3.00 Credits
3 credits This course is an introduction to the fundamentals of supervision. Topics include the functions of management, responsibilities of the supervisor, management- employee relations, organizational structure, project management, and employee training and rating.
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3.00 Credits
3 credits This course provides strategies for personal and professional development. Topics include business etiquette, personal appearance, interviewing techniques, and development of a self-concept necessary for business success.
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