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  • CHEM 214: Fund of Organic Chemistry *Z

    4.00 Credits
    Ferris State University

    College: College of Arts and Sciences Department: Physical Sciences Credit Hours: 4 This course has a lecture with 3 hours. This course has a lab with 3 hours. A survey course in organic chemistry which uses the functional group approach to cover the important preparations and reactions which organic compounds undergo. Also provides an introduction to organic compounds of biological significance. Concurrent laboratory sessions include exercises in basic lab techniques, demonstrations, and workshops. Designed for students who do not anticipate further studies in organic chemistry. This course meets General Education requirements: Scientific Understanding, Lab. Requires: CHEM 114 or CHEM 121 Typically Offered Spring Only
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  • CHEM 231: Quantitative Analysis *Z

    4.00 Credits
    Ferris State University

    College: College of Arts and Sciences Department: Physical Sciences Credit Hours: 4 This course has a lecture with 3 hours. This course has a lab with 4 hours. Introduction to classical quantitative and modern instrumental methods of analysis, including data handling, statistics, volumetric and gravimetric techniques, potentiometry, spectroscopy, and liquid chromatography. Concurrent laboratory includes the topics referred to above. This course meets General Education requirements: Scientific Understanding, Lab. Requires: CHEM 122 with a grade of C- or better Typically Offered Fall Only
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  • CHEM 240: Industrial Chemical Calculations

    2.00 Credits
    Ferris State University

    College: College of Arts and Sciences Department: Physical Sciences Credit Hours: 2 This course has a lecture with 2 hours A review of the stoichiometric and weight relations in the chemical industry with an emphasis on problem solving. This course also covers statistical process control, as well as statistical techniques for evaluating experimental results. Scaleup problems and the use of industrial units are emphasized. Requires: CHEM 122 Typically Offered Fall Only
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  • CHEM 245: Chem Manufacturing & Analysis

    4.00 Credits
    Ferris State University

    College: College of Arts and Sciences Department: Physical Sciences Credit Hours: 4 This course has a lecture with 1 hours. This course has a lab with 8 hours. A laboratory intensive course stressing the preparation and analysis of various materials including plastics, pesticides, and petroleum products, as well as a variety of pure substances. Characterization by instrumental methods, testing by use of American Society tests and materials methods, and notebook keeping are also emphasized. Lecture topics include polymer synthesis and characterization as well as special topics in analysis. Requires: CHEM 321 and CHEM 231 Typically Offered Spring Only
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  • CHEM 290: Special Topics in CHEM

    1.00 Credits
    Ferris State University

    College: College of Arts and Sciences Department: Physical Sciences Credit Hours: 1 This course has a lecture with hours. This course has a lab with hours. Special Topics in Chemistry - 200 Level. This course covers various topics taught by diverse faculty and may not be offered every semester. Typically Offered On Demand
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  • CHEM 307: Forensic Chemistry

    3.00 Credits
    Ferris State University

    College: College of Arts and Sciences Department: Physical Sciences Credit Hours: 3 This course has a lecture with 2 hours. This course has a lab with 3 hours. This course will center on the application of the physical sciences to gain an appreciation for and an understanding of the methods involved in the analysis of physical evidence present at a crime scene. Requires: CHEM 207 and BIOL 207 Typically Offered Spring Only
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  • CHEM 311: Polymer Analysis*Z

    3.00 Credits
    Ferris State University

    College: College of Arts and Sciences Department: Physical Sciences Credit Hours: 3 This course has a lecture with 2 hours. This course has a lab with 3 hours. Designed to present analytical topics in polymer science for students who have completed an introductory organic chemistry course. The methods utilized to characterize the structureproperty relationships in polymers will be presented. This course meets General Education requirements: Scientific Understanding, Lab. Requires: CHEM 211 or CHEM 322 Typically Offered Spring Only
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  • CHEM 317: Instrumental Analysis

    3.00 Credits
    Ferris State University

    College: College of Arts and Sciences Department: Physical Sciences Credit Hours: 3 This course has a lecture with 2 hours. This course has a lab with 4 hours. The theory and instrumentation of modern analytical techniques will be explored, including potentiometry, infrared (IR) spectroscopy, nuclear magnetic resonance (NMR) spectroscopy, atomic absorption (AA) spectroscopy, and gas chromatography. Concurrent laboratory work includes projects involving these techniques. This course meets General Education requirements: Scientific Understanding, Lab. Pre- Requisites: CHEM 231 with a grade of D- or better. Co- Requisites: CHEM 322. Typically Offered Spring Only
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  • CHEM 322: Organic Chemistry 2*Z

    5.00 Credits
    Ferris State University

    College: College of Arts and Sciences Department: Physical Sciences Credit Hours: 5 This course has a lecture with 4 hours. This course has a lab with 3 hours. Study of ethers and epoxides, carbonylcontaining compounds, aldehydes, ketones, carboxylic acids and their derivatives, carbanion chemistry, aliphatic and aromatic nitrogen-containing compounds, with special emphasis on bioorganic compounds, amino acids and polypeptides, carbohydrates and lipids. Concurrent laboratory includes multistep synthesis, spectroscopic analysis, and the systematic identification of organic compounds with emphasis on chemical separation and purification techniques. Requires: CHEM 321 Typically Offered Spring, Summer
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  • CHEM 324: Fundamentals of Biochemistry*Z

    3.00 Credits
    Ferris State University

    College: College of Arts and Sciences Department: Physical Sciences Credit Hours: 3 This course has a lecture with 3 hours. An introductory course that examines the dependence of living systems on interactions of biological compounds such as proteins, carbohydrates, lipids, and nucleic acids at the molecular level. Credit will not be given for both CHEM 324 and CHEM 364. This course meets General Education requirements: Scientific Understanding. Requires: CHEM 214 or CHEM 322 Typically Offered Fall Only
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