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FN 404: Quality Control
4.00 Credits
Grambling State University
Provides experiments in formulation of food products through variation of food components and processing procedures with subjective and objective evaluation. The course introduces food research through the investigation of recipe development and evaluation to solve selected problems. Individual projects to include research and literature review.
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FN 405: Cultural Foods
3.00 Credits
Grambling State University
Studies regional and international cookery and the food customs and habits of people with different national and ethnic backgrounds. Examination of changing food patterns and availability, nutrient composition and health effects of foods typical of different cultures. An understanding of the influences of culture on food and nutrition practices is also examined.
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FREN 101: Elementary French
3.00 Credits
Grambling State University
Provides instruction in the beginning elements of the French language. These include pronunciation, comprehension, reading and writing. FREN 101 is designed for students who have little or no knowledge of the language. Laboratory work is required.
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FREN 101 - Elementary French
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FREN 102: Elementary French
3.00 Credits
Grambling State University
Building on skills developed in FREN 101, this course provides instruction in the beginning elements of the French language. These include pronunciation, comprehension, reading, and writing. Laboratory work is required. Prerequisite: FREN 101.
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FREN 201: Intermediate French
3.00 Credits
Grambling State University
Provides instruction in the French language at the intermediate level. Selected topics of interest are discussed. Prerequisite: FREN 102.
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FREN 202: French IV
3.00 Credits
Grambling State University
This course provides students with continued study of the objectives of French 101/102. Selected topics of interest are introduced and discussed.
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FREN 226: Business French
3.00 Credits
Grambling State University
No course description available.
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FREN 306: Conversation and Composition I
3.00 Credits
Grambling State University
This course provides advanced work in the French language. Topics representative of contemporary French culture and literature will be used. Concresation and conposition will also be based on French current event issues.
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FREN 306 - Conversation and Composition I
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FREN 307: Conversation & Composition II
3.00 Credits
Grambling State University
This course provides students with more advanced work in the French language. Topics representative of contemporary French culture ant literature will be used. Conversation and composition will also be based on French current event issues.
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FREN 314: French Phonetics
3.00 Credits
Grambling State University
This course provides students with a systematic study of the French language in accordance with the methods of phoneticians and philologists. Correct diction and intonation will be stressed. English and French sound systems will be compared and contrasted.
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FREN 314 - French Phonetics
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