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AG 176: Horse Production
3.00 Credits
Colby Community College
This course emphasizes specific phases of horse production. It includes a study of selection, breeding, reproduction, nutrition and other management practices. (Offered spring semester)
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AG 180: Feedlot Management Tech I
4.00 Credits
Colby Community College
This course will focus on identifying sick cattle and administration of appropriate treatment. In addition, the course will also incorporate the use of horses and low stress handling techniques of livestock in a feedlot setting at the college farm. An introduction to the latest in feedlot technology will also be covered.
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AG 180 - Feedlot Management Tech I
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AG 182: Producer Marketing System
2.00 - 3.00 Credits
Colby Community College
Producer Marketing System
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AG 182 - Producer Marketing System
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AG 185: Computers in Agriculture
3.00 Credits
Colby Community College
The course is an introduction in the use of the personal computer for agriculture production and agribusiness. The student will learn the fundamentals of the personal computer operations and be exposed to word processing, spreadsheet functions, Internet and Power Point applications. The student will learn how to apply these operations towards agriculture and agricultural related businesses.
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AG 185 - Computers in Agriculture
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AG 187: Swine Science
3.00 Credits
Colby Community College
Swine Science
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AG 187 - Swine Science
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AG 205: Agricultural Finance
3.00 Credits
Colby Community College
Prerequisite: AG109 (Farm Records & Accounts). Analysis of all farm financial statements in addition to discussions of capital budgeting, lending, borrowing, property appraisal and valuation, machinery cost management, financial and commodity markets, personal and business insurance, private and corporate farm ownership and estate planning are covered in this course. (Offered fall semester)
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AG 208: Agri-Business Management Techniques
3.00 - 4.00 Credits
Colby Community College
This course provides Agricultural Business students with actual work experience and exposure to management responsibilities related to decision-making in business. (Offered spring semester)
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AG 208 - Agri-Business Management Techniques
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AG 209: Agricultural Law
2.00 - 3.00 Credits
Colby Community College
This short course is designed to give a fundamental and working knowledge of common law principles and statutory law to land tenure, farm tenancy, farm labor, farm taxation and other agricultural topics of current interest for farm and agri-business relationships. This course is offered as a seminar-type course on and off campus. (Offered spring semester)
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AG 226: Applied Livestock Nutrition
3.00 Credits
Colby Community College
Prerequisite: AG126 (Principles of Livestock Nutrition) or instructor's permission. Formulation of diets for the various classes and species of farm livestock is covered in this course. Equal class time is devoted to ruminant and monogastric species. Special emphasis is made on anatomical and physiological differences as they affect the use of particular feedstuffs for each species. (Offered fall semester)
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AG 227: Crop Production & Management
3.00 Credits
Colby Community College
This course includes a study of the fundamental principles of production, marketing, storage and utilization of major crops grown in Kansas. Management decisions on planting, harvesting, irrigation and production economics are discussed. (Offered spring semester)
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