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CS 215: Computer Applications
3.00 Credits
Colby Community College
Computer Applications
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CS 215 - Computer Applications
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CS 220: Advanced Computer Programming
2.00 - 3.00 Credits
Colby Community College
Prerequisite: CS140 (Pascal Language). This course includes writing programs using matrix applications, files, pointers, dynamic data structures and mathematical applications. (Offered each semester)
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CS 299: Independent Study - Computer Science
1.00 Credits
Colby Community College
No course description available.
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CS 299 - Independent Study - Computer Science
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CU 101: Introduction to Culinary Skills
3.00 Credits
Colby Community College
This course offers an introduction to the culinary arts principles including food safety and sanitation. Special emphasis will be placed on proper commercial kitchen protocol procedures. Students are introduced to culinary terminology, techniques, and culinary history with a special emphasis on food service operations. Culinary instruction will involve measurement practices, fundamental work with commercial tools, equipment that will include knife skills along with an overview of classic cooking methods.
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CU 101 - Introduction to Culinary Skills
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CU 102: Meal Management
3.00 Credits
Colby Community College
No course description available.
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CU 102 - Meal Management
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CU 123: Foods
3.00 Credits
Colby Community College
No course description available.
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CU 123 - Foods
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CU 128: Sanitation & Safety in Food
3.00 Credits
Colby Community College
No course description available.
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CU 128 - Sanitation & Safety in Food
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CU 130: Meat Selection and Utilzation
3.00 Credits
Colby Community College
No course description available.
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CU 130 - Meat Selection and Utilzation
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CU 135: Garde Manager
3.00 Credits
Colby Community College
No course description available.
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CU 135 - Garde Manager
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DH 101: Dental Hygiene Nutrition
2.00 Credits
Colby Community College
A course designed to acquaint students with the classes of nutrients, the importance of nutrition in everyday life, and the growing importance of nutrition in treating conditions as well as preventing them.
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DH 101 - Dental Hygiene Nutrition
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