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AGR 220: Special Topics in Agriculture
3.00 Credits
Allen County Community College
Topics of specific interest to the student will be developed. These topics will be established by the student's needs or requirements. Areas of specific need will be pursued and supplementary instructional material will be offered
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AGR 220 - Special Topics in Agriculture
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AGR 223: Agricultural Entomology
3.00 Credits
Allen County Community College
Introduces the study of insects and closely related anthropoids and their impact upon agriculture. The study includes: classification, behavior, and the relationship and importance of insects to plants and animals.
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AGR 223 - Agricultural Entomology
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AGR 224: Soil Science
4.00 Credits
Allen County Community College
Includes the basic chemical, physical, and biological properties of soils as well as its information, fertility, and usage.
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AGR 224 - Soil Science
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AGR 230: Agri-Selling
2.00 Credits
Allen County Community College
Discussion of professional selling in the field of Agriculture, including sales professionalism, psychology of selling, and the selling process. Emphasis is on problem solving for the customer and combining technical agriculture with marketing skills.
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AGR 230 - Agri-Selling
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AGR 251: Agricultural Chemicals
2.00 Credits
Allen County Community College
Studies pesticides and herbicides used in insects and weed control. The course emphasizes common weed and insect pests, characteristics of pesticides, their safe use, and calibration of equipment.
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AGR 251 - Agricultural Chemicals
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AGR 260: Beef Management
3.00 Credits
Allen County Community College
Covers all phases of the beef cattle industry: practical applications of nutrition; breeding physiology and reproduction; carcass merchandising; and related areas. Special emphasis is on management systems of raising, growing, and finishing beef cattle.
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AGR 260 - Beef Management
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AGR 261: Animal Health
2.00 Credits
Allen County Community College
Covers livestock health programs and chemical products for prevention and control of livestock health problems including feed additives, health product application, federal and state laws, and regulations related to animal health.
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AGR 261 - Animal Health
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AGR 270: Swine Management
3.00 Credits
Allen County Community College
Covers the application of basic principles to the economical production of pork. Recommendations are made in breeding, reproduction, nutrition, health, housing, marketing, and general overall management of swine production units of varying sizes.
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AGR 270 - Swine Management
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AGR 290: Meat Science
3.00 Credits
Allen County Community College
This course is a study of all phases of the red meat industry with major emphasis on the animal processing sequence, muscle composition, and product quality. It includes promotion, merchandising, and marketing of meat products, as well as basic evaluation techniques.
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AGR 290 - Meat Science
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APS 101: Substance Abuse Awareness
3.00 Credits
Allen County Community College
This course presents an in-depth coverage of the effects of chemical dependence on health, families and communities based on a holistic, bio-psycho-social-spiritual perspective. The course is designed to assist the student in preparing to meet minimum standards for AAPS licensed treatment facilities in the State of Kansas and the requirements for Registered Alcohol and other Drug Abuse Counselor through the Behavioral Sciences Regulatory Board.
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APS 101 - Substance Abuse Awareness
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