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Course Criteria
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4.00 Credits
First in a two-quarter technical support internship on campus. Students provide technical assistance to BCC faculty and staff via phone and on-site visits. For IT degree students only. Provides non-paying, credit-earning, on-the-job experience. Course is graded credit/no credit. Prerequisite: Entry code.
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4.00 Credits
Continues TECH 293, for additional non-paying credit-earning, on-the-job experience in technical support. For TECH degree students only. Prerequisite: TECH 293 at BCC; and an entry code.
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1.00 - 10.00 Credits
Allows specialized or in-depth study of a subject related to computing technologies and/or technical support practices. Topics are announced in the quarterly schedule. May be repeated for a maximum of 15 credits of different topics. Prerequisite: Permission of instructor.
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1.00 - 5.00 Credits
Covers directed readings, special projects, and independent study by a student. May be repeated for a maximum of 15 credits. Prerequisite: Permission of instructor.
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3.00 Credits
Learn basic translation techniques and the process of translation. Includes a practical review of the English writing, editing, and proofreading skills necessary to produce clear and polished translations. Prerequisite: Acceptance into program, bilingual proficiency.
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3.00 Credits
Hands-on experience in the translation, editing, and finalization of actual commercial texts. Texts are drawn from a variety of fields including scitech, legal, commercial, and medical. Emphasis is on professional presentation. Included is a team translation project. Prerequisite: Acceptance into program, bilingual proficiency.
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3.00 Credits
Hands-on experience in the translation, editing, and finalization of actual commercial texts. Texts are drawn from a variety of fields including scitech, legal, commercial, and medical. Emphasis is on professional presentation. Included is a team translation project. Prerequisite: Acceptance into program, bilingual proficiency.
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3.00 Credits
Practical experience in translation, editing, and finalization of more complex commercial texts in a variety of fields. Prerequisite: Acceptance into program and bilingual proficiency.
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2.00 Credits
Examine the concepts of nutrition as it applies to personal health, wellness, and safety. Structured to accommodate special needs learners. Prerequisite: Acceptance to the program.
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2.00 Credits
Builds on the concepts covered in VENTU 100 to develop dietary and fitness strategies for a healthy lifestyle. Course explores the relationship between diet, exercise, and health, the role of culture and personal lifestyle in making food choices, and eating healthy in today's fast paced, fast food world. Structured to accommodate special needs learners. Prerequisite: VENTU 100 or permission of instructor.
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