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Institution:
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Central Wyoming College
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Subject:
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AGEC Ag Economics
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Description:
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This course is designed to provide the student with the basic concepts and terminology used in agricultural law and the legal system and to apply them to real-life situations. The student will explore sources of legal information and will be able to evaluate how legal principles may affect them, their families, farms, or businesses. The course is a survey of legal decisions that impact agriculture, including farm preservation, water rights, pollution abatement standards, workers' rights, externalities, pesticide/insecticide regulation, product inspection, legislation development, mineral rights, and employer liability. (3 lect.)
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(800) 735-8418
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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