FSHD 1002 - Introduction to Nutrition Careers

Institution:
Utah Tech University
Subject:
Description:
Overview of nutrition careers, including education pathways and requirements for Registered Dietitian Nutritionist programs. **COURSE LEARNING OUTCOMES (CLOs)** At the successful conclusion of this course students will: 1. Identify the breadth of nutrition career opportunities, including that of Registered Dietitian Nutritionist. 2. Describe the educational pathway and experiences necessary for application into a dietetics program. 3. Interact and collaborate with faculty, peer students, and guest speakers in a professional setting. 4. Develop a personal nutrition education and career plan. SP
Credits:
1.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(435) 652-7500
Regional Accreditation:
Northwest Commission on Colleges and Universities
Calendar System:
Semester

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