BIOL 2130 - Principles of Nutrition

Institution:

Northwest Technical College

Subject:

Description:

Meets MnTC Goal: 3 Principles of Nutrition provides an introduction to the basic concepts related to nutrients in foods and their metabolic functions. The course will also focus on methods for assessing nutritional status and dietary adequacy, as well as its applications to phases of the human life cycle. Prerequisite(s): None

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.ntcmn.edu

Phone Number:

(218) 333-6600

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.