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Institution:
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Minnesota State College Southeast
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Subject:
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Description:
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In this course, students will focus on safety as it relates to proper operation of a variety of common agricultural situations, tools, and implements. Students will be provided an overview of the major risks and hazards in the agricultural setting and will explore best practices injuries and accidents. The course will include a strong hands-on component where students will demonstrate proper equipment operation and maintenance, and the course will culminate with students designing a customized farm safety plan. (Prerequisite: None) (2 Credits: 1 lecture/1 lab)
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Credits:
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2.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture/Lab
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(507) 453-2700
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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