HLTH 1465 - Functional Holistic Nutrition

Institution:

Saint Paul College

Subject:

Description:

The focus of this class is to develop a solid awareness of nutrition; be able to utilize that awareness for the individual student, and to make suggestions to somatic practitioner clientele in a legal and ethical fashion as outlined by the National Association of Nutrition Professionals (NANP) associate membership. 4C/3/1/0

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture/Lab

Notes:

Additional Information:

Historical Version(s):

09/01/2008 - 08/14/2023 

Institution Website:

www.saintpaul.edu

Phone Number:

(651) 846-1600

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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