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Institution:
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Harrisburg Area Community College-Harrisburg
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Subject:
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Description:
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Introduces the student to Lean implementation skills that identify and eliminate wastes within the manufacturing and administrative processes of the workplace This eight-hour course focuses on Lean principles and tactics to reduce the cost of safely producing high quality products and services on time, while eliminating non-value adding actions and behaviors. This is a full-day session (including appropriate break sessions) that can be presented in-person or via Zoom platform. All course materials are facilitated by highly qualified individuals, possessing a combination of professional industry experience, certifications and education for engaging interactions and professional facilitation of the course.
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Credits:
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0.80
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture/Lab
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(717) 780-2300
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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